Essays about: "Browning"
Showing result 1 - 5 of 23 essays containing the word Browning.
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1. Changes in July albedo and its relationship with EVI over the last two decades in the Swedish alpine region
University essay from Lunds universitet/Institutionen för naturgeografi och ekosystemvetenskapAbstract : Vegetation in the subarctic is expected to respond to climate warming as its growth becomes less temperature limited. This has previously been recorded in the form of treeline advances and increasing shrub cover. Changes in vegetation cover may accelerate warming due to a decrease in summer albedo, in what is termed surface albedo feedback. READ MORE
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2. Modelling the Effects of Climate Change on Future DOC Export to Lake Mälaren Using a Generalized Watershed Loading Functions (GWLF) Model
University essay from Uppsala universitet/Institutionen för geovetenskaperAbstract : Browning of boreal freshwaters due to an increased export of terrestrial dissolved organic carbon (DOC) has been observed for some decennia. Drivers include recovery from acid deposition and changing climate and land cover. READ MORE
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3. How brownification and eutrophication effects a drinking water source – with Lake Bolmen, Sweden, in focus
University essay from Lunds universitet/Miljövetenskaplig utbildning; Lunds universitet/Centrum för miljö- och klimatvetenskap (CEC)Abstract : The ongoing human impact in form of deforestation, urbanization and intense agriculture is affecting the natural hydrology and our freshwater lakes negatively. Both eutrophication and brownification has seen to increase with the ongoing environmental change which can potentially have large impact on our freshwater ecosystems. READ MORE
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4. Performance of a New Tetra Recart® Package Storing Oxygen Sensitive Food
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : Tetra Recart® är ett innovativt, kartong-baserat förpackningsalternativ till konserverad mat. Tetra Pak® har sett en ökad efterfrågan på en mindre förpackningsvolym av Tetra Recart®, vilket har gjort att Tetra Recart® utvidgat förpackningsportfolion med en ny, mindre förpackning på 100 mL. READ MORE
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5. New Concept Development of a Blood Glucose-Balancing Functional Beverage
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : Type 2 Diabetes Mellitus (T2DM) have known to be one of the most common degenerative diseases which highly correlate with lifestyle, including consumption habits. It cannot be denied that the availability and accessibility to high processed food, high in carbohydrates play an important role on increasing the risk of T2DM. READ MORE