Essays about: "Kaffe"

Showing result 1 - 5 of 21 essays containing the word Kaffe.

  1. 1. Solar Drying Systems for farmers in Cameroon

    University essay from KTH/Energiteknik; KTH/Energiteknik

    Author : Mir Shwan Kurdi; Linn Öström; [2016]
    Keywords : ;

    Abstract : Imagine being a farmer having your livelyhood endangered by heavyrainfalls and thunderstorms due to global warming (Habiba Gitay2002), when what you really need is sun to dry your maize, coffee orcocoa harvest. Such is the case for the farmers in Cameroon. READ MORE

  2. 2. Trade barriers on EU's agricultural market : are farmers producing maize and the cocoa- & coffee industry in EU protected by tariffs?

    University essay from SLU/Dept. of Economics

    Author : Gustaf Svenungsson; [2016]
    Keywords : agricultural trade; effective rate of protection; tariff escalation; common agricultural policy; EU s common market;

    Abstract : The purpose and aim for this thesis is to determine if the European Union uses tariffs on cocoa, coffee and maize and the Common Agricultural Policy in such a way that it protects European farmers and workers on behalf of farmers and workers in less developed countries. The aim has been fulfilled both by a theoretical study and by calculations tariff escalation and the effective rate of protection on the three crops. READ MORE

  3. 3. The water footprint of coffee production in Miraflor, Nicaragua

    University essay from Uppsala universitet/Institutionen för geovetenskaper

    Author : Emma Moberg; [2016]
    Keywords : Water footprint; water footprint assessment; consumptive water use; water pollution; Nicaragua; coffee; Vattenfotavtryck; konsekvensanalys; vattenanvändning; vattenkonsumtion; vattenförorening; Nicaragua; kaffe;

    Abstract : A water footprint is a tool for assessing the impacts of freshwater use by mapping the water useof the production of a good or a service, a process in a production chain, a business or even of a whole country. One of the most commonly used methods for calculating the water footprint was developed by the Water Footprint Network (WFN). READ MORE

  4. 4. Factors influencing interpersonal variability in plasma enterolactone concentration

    University essay from SLU/Dept. of Food Science

    Author : Elin Hålldin; [2016]
    Keywords : enterolactone; lignans; interpersonal variability; intestinal microflora; phytoestrogens; plasma;

    Abstract : Lignans are biologically active diphenolic plant compounds with potential health affecting properties. Some epidemiological studies have demonstrated that a high lignan intake is associated with risk reduction of several chronic diseases such as breast, prostate and colorectal cancer as well as cardiovascular disease. READ MORE

  5. 5. Du Er Hvad Du Drikker - et antropologisk perspektiv på kaffe-konsumption i Danmark

    University essay from Lunds universitet/Socialantropologi

    Author : Maria Hald Hansen; [2016]
    Keywords : social anthropology; coffee; identity; consumption; gender; habitus; aesthetic worlds; Social Sciences;

    Abstract : This study investigates the coffee culture in Denmark. By trying to answer this question: How do people use coffee to express, create and maintain identity? To examine this problem, different methods where included. READ MORE