Essays about: "Locally produced food."

Showing result 1 - 5 of 90 essays containing the words Locally produced food..

  1. 1. Evaluation of novel climate-friendly feed for Nile tilapia in Tanzania

    University essay from SLU/Dept. of Animal Nutrition and Management

    Author : Vilma Johansson; [2023]
    Keywords : Black soldier fly; novel fish feed; circular aquaculture; sub-Sahara aquaculture; greenhouse gas emissions; LCA; Nile tilapia;

    Abstract : Tanzania is a country located in sub-Sahara Africa by the Indian Ocean. Tanzania's aquaculture sector is small but has the potential to grow. As the population grows, so does the demand for food. Nile tilapia is the most cultured fish in Tanzania due to its hardiness, fast growth and tolerance to many environmental conditions. READ MORE

  3. 2. Production of natural pigments from A. platensis grown on wastewater from local treatment facility.

    University essay from Lunds universitet/Teknisk mikrobiologi; Lunds universitet/Bioteknik

    Author : Hana Faulds; [2023]
    Keywords : Cyanobacteria; pigments; microalgae; wastewater treatment; biotechnology; Technology and Engineering; Biology and Life Sciences;

    Abstract : Although microalgae have been considered for the biological treatment of wastewater since the 1950’s, their potential to efficiently remove pollutants from various streams remains largely untapped and is yet to be utilized at large scale. The production of algal biomass and extraction of high-value compounds has, however, become increasingly popular with large scale farms and biorefineries around the world producing many promising alternatives to petroleum-based products and processes. READ MORE

  4. 3. Plank

    University essay from Lunds universitet/Industridesign

    Author : Leo Olsson; [2023]
    Keywords : Arts and Architecture; Technology and Engineering;

    Abstract : The objective of this project was to design a casual dinner chair for smaller cafes and restaurants that prioritize locally produced ingredients and want to reflect that in their interior design. The aim was to use locally sourced materials from southern Sweden, integrate design and construction to simplify the manufacturing process, and reduce material waste. READ MORE

  5. 4. Smittskydd på småskaliga och medelstora kommersiella äggproducerande gårdar i Sverige : med fokus på aviär influensa

    University essay from SLU/Dept. of Clinical Sciences

    Author : Karin Berggren; [2023]
    Keywords : aviär influensa; smittskydd; småskalig; värphöns; äggproduktion;

    Abstract : Högpatogen aviär influensa (HPAI) är en smittsam virussjukdom med hög dödlighet hos fåglar och med potential att infektera andra djur. De senaste säsongerna har stora utbrott skett i Europa bland fjäderfä och vilda fåglar. Enbart i Sverige dog och avlivades över 2,2 miljoner fjäderfä till följd av HPAI vintersäsongen 2020–2021. READ MORE

  6. 5. Food preparedness and the protection of agricultural land among municipalities : A case study in Haninge and Heby municipalities

    University essay from KTH/Hållbar utveckling, miljövetenskap och teknik

    Author : Freja Handler; [2023]
    Keywords : Food preparedness; protection of agricultural land; resilience; municipalities; Livsmedelsberedskap; skydd av jordbruksmark; resiliens; kommuner;

    Abstract : Food provision in times of environmental and social crises has become a hot topic over recent years. The covid-19 pandemic and the Russian war on Ukraine have led to a re-evaluation of Swedish food preparedness. READ MORE