Essays about: "QFD Quality function deployment"

Showing result 16 - 18 of 18 essays containing the words QFD Quality function deployment.

  1. 16. A Model for Assessing Cost Effectiveness of Applying Lean Tools

    University essay from Institutionen för teknik och design

    Author : Heba Al-Hamed; Xiaojin Qiu; [2007]
    Keywords : Lean manufacturing; Lean tools; Cost effectiveness; Life cycle cost analysis; Balanced scorecard; Multiple;

    Abstract : The purpose of this thesis is to develop a model for assessing cost effectiveness of applying lean tools. The model consists of eight phases: it starts by understanding customers' requirements using Voice of Customer (VOC) and Quality Function Deployment (QFD) tools. READ MORE

  3. 17. Selecting the best strategy to improve quality, keeping in view the cost and other aspects

    University essay from Institutionen för teknik och design

    Author : Ermin Karahasanovic; Henrik Lönn; [2007]
    Keywords : Quality; Quality improvement; Life Cycle Cost LCC ; Dependability; Simple Quality Model SQM ;

    Abstract : The purpose with the thesis was to create a general model that can help companies to take the best decision when it comes to improving the quality of an object. The model was created to solve the problem formulation; How to find the best way to improve the quality of an object, focusing primarily on the relationship between cost and quality but also take other important aspects into consideration. READ MORE

  4. 18. Quality in Market Oriented Product Development - a comparative study of the food industry in Sweden and Estonia

    University essay from Lunds universitet/Företagsekonomiska institutionen

    Author : Ylva Månsson; Carin Cronström; [2003]
    Keywords : Produktutveckling; innovation; marknadsorientering; livsmedelsindustri; Quality Function Deployment; Management of enterprises; Företagsledning; management; Business and Economics;

    Abstract : Sammanfattning Titel: Kvalitet i marknadsorienterad produktutveckling – en jämförande studie av den svenska och den estniska livsmedelsindustrin Författare: Carin Cronström och Ylva Månsson Handledare: Prof. Björn Bergenståhl, Avdelningen för Livsmedelsteknologi, Lunds Universitet Prof. READ MORE