Essays about: "cis-rose oxide"

Found 1 essay containing the words cis-rose oxide.

  1. 1. Identification of flavour in fresh feijoa fruit

    University essay from SLU/Dept. of Food Science

    Author : Angelica Nyström; [2013]
    Keywords : feijoa fruit; extraction; distillation; organoleptic evaluation; gas chromatography-mass spectrometry; D-limonene; cis-rose oxide;

    Abstract : The aim of this study was to extract and identify volatile flavour components from peel, flesh and seeds of feijoa fruit separately and further determine its flavour profile. Obtained information is aimed to be used to develop a new flavour mixture for the food industry. READ MORE