Essays about: "coat protein"
Showing result 1 - 5 of 17 essays containing the words coat protein.
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1. Soaking and fermentation of Lupin seeds to improve their nutritional properties
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : Lupin seeds contain like many other grains and legumes the mineral inhibitor phytate. The presence of this anti-nutrient decreases the bioavailability of minerals such as zinc and iron. READ MORE
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2. Detection of poleroviruses causing virus yellows in sugar beet
University essay from SLU/Dept. Of Plant BiologyAbstract : Sugar beet is a crop cultivated for production of sugar. Many diseases can cause yield loss of sugar beet, where some are caused by viruses. Virus yellows is caused by several viruses and is visible as yellowing of sugar beet leaves. These viruses are transmitted by aphids and can be found across the world in temperate regions. READ MORE
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3. Method for tracking orthogonal ribosomes in vivo using MS2coat protein
University essay from Uppsala universitet/MolekylärbiologiAbstract : Ribosomes are large macromolecules responsible for protein synthesisand they consist of both RNA and proteins. Each ribosome is made of one large and one small subunit. Even though the ribosome is one of the most studied machineries in the cell there is a gap in our understanding of how this macromolecule functions in vivo. READ MORE
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4. Molecular detection and characterization of begomoviruses from Burkina Faso and Nicaragua
University essay from SLU/Dept. Of Plant BiologyAbstract : Agriculture plays a major role in the economy of countries in Africa and America. Viruses have emerged as major plant pathogens during the last few decades on agriculturally important field crop plants. The genus Begomovirus belongs to the family Geminiviridae, which is the largest family of plant-infecting viruses. READ MORE
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5. Diversity of barley yellow dwarf-associated viruses in winter cereals of Southern Sweden
University essay from SLU/Dept. Of Plant BiologyAbstract : Barley yellow dwarf virus (BYDV) is a widespread complex of virus species of cereal crops in the world, known to infect both wild and cultivated plants of the family Poaceae, having the effect of yield reductions and subsequently large economic losses to farmers. Barley yellow dwarf disease (BYD) is a result of infection from BYDV species (genus: Luteovirus) and cereal yellow dwarf virus (CYDV; genus: Polerovirus). READ MORE