Essays about: "dietary preferences"

Showing result 1 - 5 of 16 essays containing the words dietary preferences.

  1. 1. Komjölk kontra växtbaserade alternativ : en jämförande studie kopplat till näringsinnehåll, hälsa och miljöpåverkan

    University essay from SLU/Department of Molecular Sciences

    Author : Linnéa Andersson; [2023]
    Keywords : Näringsinnehåll; miljö; komjölk; växtbaserade alternativ;

    Abstract : Den här uppsatsens syfte är att utifrån näringsinnehåll, hälso- och miljöpåverkan jämföra komjölk med växtbaserade alternativ. De växtbaserade dryckerna som rapporten belyser är havre-, soja- och mandeldryck. En litteraturstudie har genomförts varvid flera olika databaser har använts. READ MORE

  3. 2. Packaging for Plant-based protein diets - Exploring the requirements from the consumer and industry perspective

    University essay from Lunds universitet/Förpackningslogistik

    Author : Revathi Saravana Kumar; [2021]
    Keywords : Technology and Engineering;

    Abstract : The sustainable production and consumption of foods is gaining traction and globally, it is believed that there is nutritional transitional taking place from animal-based protein to plant-based protein. Product requirements, supply chain conditions, and consumption patterns for animal-based proteins and plant-based proteins will vary. READ MORE

  4. 3. Can directed policy increase plant-based consumption in place of meat, to reduce GHG releases? : the case of minced products in Sweden

    University essay from SLU/Dept. of Economics

    Author : Leonie Gollisch; [2021]
    Keywords : consumption-based policy; GHG mitigation; dietary transition; plant-based substitutes; minced products; Sweden;

    Abstract : A dietary transition from meat to predominantly plant-based diets is a desirable target with regards to climate change mitigation efforts. Therefore, this study aims at analysing the question if taxes and subsidies across differentiated minced products could increase people’s plant-based consumption in place of meat, to reduce greenhouse gas (GHG) emissions. READ MORE

  5. 4. Dietary preferences of Golden eagles (Aquila chrysaetos) in Sweden : a camera trap approach

    University essay from SLU/Dept. of Wildlife, Fish and Environmental Studies

    Author : Tomas Melin; [2020]
    Keywords : Aquilla chrysaetos; breeding; camera trap; Golden eagle; nestling; prey; Sweden;

    Abstract : Food availability and suitable habitat are necessary for reproductive success of raptors. Monitoring these variables may therefore provide important insights on fitness and population dynamics of species such as the golden eagle (Aquila chrysaetos), which are often very difficult to monitor. READ MORE

  6. 5. More than just a food! : A qualitative study on functional food from the Swedish Millennials' perspective.

    University essay from Högskolan i Jönköping/Internationella Handelshögskolan

    Author : Amanda Rosito; Ezzat Kassem; [2019]
    Keywords : Functional Food; Healthy Behavior; Dietary Preferences; Millennials;

    Abstract : Background: In Sweden, consumers have become more aware that certain types of food could improve their health and overall well-being. In addition, consumers, especially Swedish Millennials, are getting healthier day after day. READ MORE