Essays about: "food organizational"

Showing result 1 - 5 of 78 essays containing the words food organizational.

  1. 1. Cooperative Sustainability : a study of Arla’s Sustainable Incentive Model

    University essay from SLU/Dept. of Economics

    Author : Martin Söderlund; [2024]
    Keywords : Arla foods; Agricultural Cooperatives; Cooperative Sustainability; Incentive Models; Sustainable Incentive Models; Organizational Change; Agency Relationship;

    Abstract : The agricultural industry is a large contributor to greenhouse emissions and therefore faces new challenges to implement sustainable practices. The rising societal demand for sustainability makes the agricultural sector dependent on working towards environmentally friendly practices. READ MORE

  3. 2. A Seed has been Planted : Examining public-private cooperation in the civil preparedness sector of food supply and drinking water

    University essay from Försvarshögskolan

    Author : Gustaf Stövling; [2024]
    Keywords : Civil preparedness; crisis management; public-private cooperation; rationalist organizational; social-psychological; total defense;

    Abstract : The resurgence and increased use of the total defense concept in the political landscape of Sweden comes in a time of global geopolitical uncertainties and multifaceted security crises. Despite its stated importance, how the private sector should be incorporated into this structure remains somewhat unclear. READ MORE

  4. 3. Institutional Logic Multiplicity Behind the Hiring Processes - In-depth study of a Swedish online platform

    University essay from Göteborgs universitet/Graduate School

    Author : Khan Mohammad; Lei You; [2023-06-29]
    Keywords : online platforms; hiring processes; institutional logics; institutional complexity; logic multiplicity;

    Abstract : Recent times have witnessed a nascent, highly dynamic and volatile economy that is transforming and determining the way modern businesses and transactions operate with the intervention of digital economic activity and online platforms, shaping the world around us. As a third-party intermediary between producers (sellers) and consumers (buyers), platform organizations that create value with trust control mechanisms make traditional organizational structures a thing of the past. READ MORE

  5. 4. Business Intelligence and Analytics – a key driver for efficient production? : An empirical study in the food industry

    University essay from Karlstads universitet

    Author : Simon Dahlström; Erik Hasslid; [2023]
    Keywords : Fact-based Decision Making; Efficient Production; Food Industry; BI A;

    Abstract : Organizational decisions are significant to an organizations' future. Research shows that many organizations tend to make decisions based on previous experiences, ‘gut feeling’ and assumptions rather than facts. This is troubling since decision-makers leave the organization’s future to the hands of chance. READ MORE

  6. 5. Lost in The Grocery Aisle: Navigating the challenges of food waste management through performance measurement systems and sensemaking

    University essay from Handelshögskolan i Stockholm/Institutionen för företagande och ledning; Handelshögskolan i Stockholm/Institutionen för redovisning och finansiering

    Author : Lucile Vanin; Hannah Bozorgnia; [2023]
    Keywords : KPIs; Management Control Systems; Sustainability; Sustainability Performance Measurement Systems; Sensemaking;

    Abstract : This paper aims to uncover how Sustainability Performance Measurement Systems (SPMS), and more specifically KPIs, can be used as tools to make sense of the challenges inherent to sustainability management, within the specific empirical setting of food waste. Through a case study based on a global food retailer in Sweden, we aim to comprehend how employees use food waste KPIs to make sense of the challenges inherent to food waste management. READ MORE