Essays about: "food products"

Showing result 21 - 25 of 1089 essays containing the words food products.

  1. 21. The Coloniality of Food Governance in Sweden : An explorative feminist decolonial discourse analysis of the Swedish Food Agency

    University essay from Linköpings universitet/Tema Genus

    Author : Lisa Engström; [2023]
    Keywords : decoloniality; feminist critical discourse analysis; food governance; food safety regulations;

    Abstract : The Swedish Food Agency is responsible for giving guidelines and recommendations for businesses producing, importing, selling, and serving agricultural products in Sweden. The general discourse of these guidelines and recommendations are based on the notion of safeguarding the consumer from potential risks and harms. READ MORE

  3. 22. Production of natural pigments from A. platensis grown on wastewater from local treatment facility.

    University essay from Lunds universitet/Teknisk mikrobiologi; Lunds universitet/Bioteknik

    Author : Hana Faulds; [2023]
    Keywords : Cyanobacteria; pigments; microalgae; wastewater treatment; biotechnology; Technology and Engineering; Biology and Life Sciences;

    Abstract : Although microalgae have been considered for the biological treatment of wastewater since the 1950’s, their potential to efficiently remove pollutants from various streams remains largely untapped and is yet to be utilized at large scale. The production of algal biomass and extraction of high-value compounds has, however, become increasingly popular with large scale farms and biorefineries around the world producing many promising alternatives to petroleum-based products and processes. READ MORE

  4. 23. Mot ett mer hållbart lantbruk : En kartläggning av hur livsmedelsaktörer arbetar med miljömässig hållbarhet på gårdsnivå.

    University essay from SLU/Dept. of Economics

    Author : Charlie Simonsson; Julia Arvidsson; [2023]
    Keywords : synergier; hållbart lantbruk; hållbar utveckling; livsmedelssektorn; Synergies; agriculture; sustainability; sustainable development; food sector; Science Based Targets; hållbarhet; intressentteorin; marknadsmix; legitimitet;

    Abstract : Förhöjda havsnivåer, extremväder, översvämningar och skogsbränder är några av de konsekvenser som hotar vår planet på grund av klimatförändringarna. Denna oroande utveckling har lett till en ökad uppmärksamhet kring hållbar utveckling, inte bara i Sverige utan även globalt. READ MORE

  5. 24. Characterization of Compost from Reusable Industrial Streams: : physical, Nutrient, and Microbial Properties

    University essay from SLU/Dept. of Biosystems and Technology (from 130101)

    Author : Ellen Ek Moreau; [2023]
    Keywords : Spent mushroom compost; apple orchard waste; soil amendment; compost optimization; circular agriculture;

    Abstract : The increasing global population, combined with soil degradation, poses challenges to food security, and raises concerns about the excessive and long-term use of conventional fertilizers. Evaluating sustainable alternative by-products for their soil-improving properties could offer a potential solution, particularly for Swedish fruit producers who can tap into local waste streams as a circular source of plant nutrients. READ MORE

  6. 25. Addition of PromOat Beta-Glucan and Guar-gum to Gluten- Free Wheat Starch Pan Bread to increase Fiber while maintaining the Quality in Texture

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Devika Singh; [2023]
    Keywords : Gluten-Free bread; PromOat; Guar-Gum; Food technology; Technology and Engineering;

    Abstract : Gluten-free products have gained great attention in the last few years due to the growing incidence of celiac disease and the intolerance to gluten. The project is aimed to investigate the effects of adding PromOat, a good source of B-glucan to increase the fiber content and Guar-Gum to overcome the textural deformities in the gluten-free wheat starch Pan bread. READ MORE