Essays about: "låg energiförbrukning"

Showing result 1 - 5 of 59 essays containing the words låg energiförbrukning.

  1. 1. Radio Environment Compensation in a Narrowband IoT Positioning System : Using Radio Signal Metrics Between Stationary Devices

    University essay from KTH/Skolan för elektroteknik och datavetenskap (EECS)

    Author : Elin Berglund; [2023]
    Keywords : Positioning; IoT; machine learning; range estimation; Positionering; IoT; maskininlärning; avståndsuppskattning;

    Abstract : The Internet of Things (IoT) has emerged as a powerful tool for meeting our need to collect information about and interact with our environments. One important aspect of this technology is positioning which imposes requirements on both the energy consumption and the arrangement of the systems. READ MORE

  3. 2. Performance Evaluation of Different RPL Formation Strategies

    University essay from KTH/Skolan för elektroteknik och datavetenskap (EECS)

    Author : Ziyi Chang; [2023]
    Keywords : IPv6 Routing Protocol for Low-Power and Lossy Networks RPL ; Multiple Sinks; Packet Delivery Ratio PDR ; Internet of Things; IPv6 Routing Protocol for Low-Power and Lossy Networks RPL ; Multi-Sink; Packet Delivery Ratio PDR ; Sakernas Internet;

    Abstract : The size of the IoT network is expanding due to advancements in the IoT field, leading to increased interest in the multi-sink mechanism. The IPv6 Routing Protocol for Low-Power and Lossy Networks (RPL) is a representative IoT protocol that focuses on the Low-Power and Lossy Networks. READ MORE

  4. 3. Techno-economic Assessment of Carbon Capture from Low Concentration Streams

    University essay from KTH/Skolan för industriell teknik och management (ITM)

    Author : Prithvi Kiran Joshi; [2023]
    Keywords : Carbon capture; industrial emissions; low concentration; MEA; Benfield; absorption; Immobilised Amine; adsorption; Kolavskiljning; industriella utsläpp; låg koncentration; MEA; Benfield; Absorption; Immobiliserad amin; Adsorption vi;

    Abstract : Investments in carbon capture from industrial emissions have been on the rise in recent years, having reached over $200 million in 2021 as compared to 2015’s $13 million. The Paris Agreement, signed by 196 parties globally in 2015, is purported to be the primary driver for this, with its ambitious goal of limiting global surface temperature rise to 1. READ MORE

  5. 4. Control of an Over-Actuated Vehicle for Autonomous Driving and Energy Optimization : Development of a cascade controller to solve the control allocation problem in real-time on an autonomous driving vehicle

    University essay from KTH/Skolan för elektroteknik och datavetenskap (EECS)

    Author : Gianmarco Grandi; [2023]
    Keywords : LTV-MPC Linear Time-Varying Model Predictive Controller ; Trajectory following; Energy consumption; Vehicle stability; Vehicle model; Real-time performance; LTV-MPC Controllo a predizione del modello lineare tempo variabile ; Inseguimento di traiettoria; Consumo energetico; Stabilità del veicolo; Modello del veicolo; Prestazioni in tempo reale; LTV-MPC Linjär tidsvariabel modellförutsägande styrning ; spårföljning; energiförbrukning; fordonsstabilitet; fordonsmodell; prestanda i realtid;

    Abstract : An Over-Actuated (OA) vehicle is a system that presents more control variables than degrees of freedom. Therefore, more than one configuration of the control input can drive the system to a desired state in the state space, and this redundancy can be exploited to fulfill other tasks or solve further problems. READ MORE

  6. 5. Temperaturens inverkan på tillväxt av olika mikroorganismer på frysta livsmedel

    University essay from SLU/Department of Molecular Sciences

    Author : Almohannad Alahmad; [2022]
    Keywords : Frysning; ; förskämning; hållbarhet; mikroorganism; upptining;

    Abstract : Metoder för att bevara mat har varit en viktig aspekt för att säkra livsmedelsförsörjningen genom historien. Frysning och andra konserveringsmetoder har använts med framgång under årens lopp för att förlänga livsmedels hållbarhetstid, men det finns ibland mikroorganismer på livsmedel som kan växa till mängder som kan leda till sjukdom och utgöra problem för individers hälsa, eller så kan de förskämma livsmedel. READ MORE