Essays about: "organic coffee"
Showing result 1 - 5 of 16 essays containing the words organic coffee.
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1. Innovation for Climate Change Adaptation in Costa Rican Coffee Production: A comparative analysis of cooperatives in the coffee regions Guanacaste & Tarrazú
University essay from Lunds universitet/Ekonomisk-historiska institutionenAbstract : Latin America is predicted to experience losses of almost 90% of land suitable for coffee production due to climate change by 2050. Simultaneously, worldwide coffee demand is increasing steadily and is expected to grow continuously due to new emerging niche markets. READ MORE
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2. Assessment of the impact of the Black Coffee Twig Borer, Xylosandrus compactus infestation in Ugandan small-scale coffee gardens, and the potential of its suppression through repellence in conjunction with push-pull technology
University essay from SLU/Dept. of Biosystems and Technology (from 130101)Abstract : Coffee production in Uganda is an important means of income for smallholder farmers and extensively supports rural livelihoods. It contributes to about 20- 30% of the annual export revenue of the country. Yet, coffee production is challenged by many factors. READ MORE
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3. Influence of divalent cations on extraction of organic acids in coffee
University essay from Umeå universitet/Kemiska institutionenAbstract : .... READ MORE
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4. Coffee grounds as an adsorbent for heavy metals in water treatment : Study based on the environment around Vattenriket, Kristianstad
University essay from Linnéuniversitetet/Institutionen för biologi och miljö (BOM)Abstract : One of the modern times worst environmental problem are polluted water resources. An example of source of pollution to water resources are, heavy metal leached from acid sulfate soils (ASS). READ MORE
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5. Premium Private Label Market Growthon the expense of National Brands : A study on the Swedish premium private label market shares and its characteristics.
University essay from Högskolan i Jönköping/IHH, NationalekonomiAbstract : The market share of premium private label goods within the fast-moving consumer goods sector is growing globally. In Sweden, these market shares are relatively small, but new products are continuously introduced in different food categories. READ MORE