Essays about: "organic food theory"

Showing result 1 - 5 of 32 essays containing the words organic food theory.

1. 1. Towards a Fourth Food Regime? A sustainability analysis on modern agriculture in Schwäbisch Hall, Germany

   University essay from Uppsala universitet/Institutionen för arkeologi och antik historia

   Author : Lea Noemi Feinauer; [2023]
   Keywords : Food Regimes; Actor-Network-Theory; Sustainable Agriculture; Common Agricultural Policy; Climate Change; Sustainable Consumption; Food Security;

   Abstract : At my thesis’s core is the transformation of the agricultural industry based on the framework of food regimes established by Philip McMichael and Harriet Friedmann. The framework of food regimes will guide the analysis of recent agricultural developments towards sustainability. READ MORE

3. 2. How Relationship Marketing can Improve the Value Proposition and Increase the Sales of Organic Food : A Single Case Study Exploring How Different Actors in the Food Industry Can Implement Marketing Strategies

   University essay from KTH/Skolan för industriell teknik och management (ITM)

   Author : Angela Bayat Sahil; Maja Holmén; [2023]
   Keywords : Relationship marketing; Organic food; Value proposition; Marketing strategies; Product sales; Sustainability; Relationsmarknadsföring; Ekologiska livsmedel; Värdeerbjudande; Marknadsföringsstrategier; Försäljning; Hållbarhet;

   Abstract : In recent years, organic food sales in Sweden have experienced a decrease in sales, opening up new challenges and opportunities for various actors within the food industry. The Swedish food industry works extensively with sustainability and aims to foster a sustainable food system. READ MORE

4. 3. Models for solid waste and its management in Stockholm metropolitan area

   University essay from KTH/Skolan för industriell teknik och management (ITM)

   Author : Lars Arvidsson; Kasper Nordenram; [2022]
   Keywords : ;

   Abstract : In the transition from a linear economy to a sustainable circular economy, waste management is critical. This thesis approaches the management of Municipal Solid Waste (MSW) from the perspective of a mathematical modelling. Within the scope of the thesis, three mathematical models were developed. READ MORE

5. 4. Analysis of consumer behavior toward organic food products in Sweden

   University essay from SLU/Dept. of People and Society

   Author : Neda Yadegari; [2022]
   Keywords : Organic food; Sustainable consumption; Theory of Planned Behavior; Consumer behavior; Purchasing intention; Consumer attitude; Subjective norms; Perceived behavioral control; Behavioral intention gap;

   Abstract : Organic food has attracted attention from many consumers in recent years, both in Sweden and internationally. Due to people's growing interest in sustainable production and consumption, many researchers have attempted to identify and explain the motives and barriers that influence the intention to buy and consume organic food. READ MORE

6. 5. Values of quality in ‘natural’ wine production : the study of ‘natural’ wine in Germany

   University essay from SLU/Dept. of Urban and Rural Development

   Author : Maximilian Hågård Brown; [2021]
   Keywords : ‘natural’ Wine; alternative; conventions; quality; food; agriculture; sustainability; organic; biodynamic;

   Abstract : The current food production system based on a globalized network of economic efficiency and productivity relies on resource intensive production methods that are often environmentally destructive and unsustainable. Therefore, a growing body of research seeks to understand how different alternative food networks (AFNs) are potentially shaping new approaches to agriculture and our relationship to food in order to combat the current environmental crisis. READ MORE