Essays about: "varieties"

Showing result 11 - 15 of 439 essays containing the word varieties.

  1. 11. Lindmalva i sockerbetor : ett framtida ogräs

    University essay from SLU/Dept. of Crop Production Ecology

    Author : Frederik Falck; [2023]
    Keywords : Abutilon theophrasti Medik; Beta vulgaris; biologi; Conviso One; förebyggande åtgärder; herbicider; mekanisk bekämpning; ogräsbekämpning; reproduktion;

    Abstract : Lindmalva (Abutilon theophrasti Medik) är ett sommarannuellt örtogräs som kan leda till kraftiga skördesänkningar i sockerbetor. Svenska betodlare har hittills varit förskonade mot lindmalvan och det har enbart rapporterats om enstaka fynd. READ MORE

  3. 12. “As long as there are Sweden Finns then there should be a need” : A Qualitative Study of Finnish Revitalisation Initiated by the Sweden Finnish Youth Organisation

    University essay from Uppsala universitet/Institutionen för lingvistik och filologi

    Author : Linnéa Backvall; [2023]
    Keywords : Language revitalisation; Sweden Finns; Finnish; Sweden Finnish; national minorities; minority languages; minority youth; new speakers; interviews; COD model; identity; Språkrevitalisering; sverigefinnar; finska; sverigefinska; nationella minoriteter; minoritetsspråk; minoritetsungdomar; nya talare; intervju; motivation; COD-modellen; identitet;

    Abstract : Young people are a central group in revitalisation efforts that aim to turn the tide of language shift for speakers of endangered languages. In the context of the five national minorities of Sweden, this thesis looks at the motivation of young Sweden Finns to participate in or lead revitalisation efforts for Finnish in Sweden. READ MORE

  4. 13. Evaluation of the Effect of Quinoa-containing bread varieties on acute blood glucose and insulin responses

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Cecilia Nilsson; [2023]
    Keywords : applied nutrition and food chemistry; quinoa; bread; postprandial blood glucose; insulin; Technology and Engineering;

    Abstract : Three quinoa-containing breads made from three different varieties of quinoa were presented as test products to be compared with a control of regular white wheat bread. The study was a randomised controlled single-blind, crossover in which blood glucose, insulin and subjective appetite sensations “Hunger”, “Satiety” and “Desire to eat” were measured in regular intervals during a three hours period after food consumption. READ MORE

  5. 14. Mildly nutritious or mild and nutritious : a study on the effect of low phenolic content in wheat and rye kernels and its sensory effect on whole grain breads

    University essay from SLU/Department of Molecular Sciences

    Author : Julia Kullberg; [2023]
    Keywords : White rye; white wheat; low phenolic flour;

    Abstract : Recent studies on the dietary habits of the Swedish population show that only 30% reaches the recommended levels of dietary fibres. As a high fiber intake is associated with health benefits and a decrease in the risk of developing lifestyle disease, there may be a need for new types of fibre and wholegrain products. READ MORE

  6. 15. Biologisk bekämpning av potatiscystnematoder : några biologiska bekämpningsorganismer och deras potential för svenskt bruk

    University essay from SLU/Dept. of Ecology

    Author : Sabina Juhlin Munoz; [2023]
    Keywords : tillsättande biologisk bekämpning; Globodera; potatiscystnematoder; svampar; bakterier; parasitism; antibios; Trichoderma harzianum; Bacillus thuringiensis;

    Abstract : Potatiscystnematoderna (PCN) Globodera pallida (vit potatiscystnematod) och G. rostochiensis (gul potatiscystnematod) är sedentära endoparasiter på potatis som kan orsaka stora skördeförluster i potatisodlingar. Båda arterna av PCN är även klassade som karantänskadegörare i Sverige. READ MORE