Essays about: "älgfärs"

Found 1 essay containing the word älgfärs.

  1. 1. Hygienisk kvalitet hos svensk älgfärs med avseende främst på förekomst av koagulaspositiva stafylokocker och Escherichia coli

    University essay from SLU/Dept. of Food Science

    Author : Anna Strandell; [2004]
    Keywords : stafylokocker; älgfärs; escherichia coli; älgkött; älgjakt; bakterier; hygien; livsmedel; livsmedelshygien;

    Abstract : In this study the hygienic quality of minced moose meat was examined with regard to the prevalence of different bacteria. The methods used are described in NMKL, "Nordic Method Committee for Food". The results show that the levels of Escherichia coli and coagulase positive staphylococci in the meat are too high. READ MORE