Essays about: "Aggregate stability"
Showing result 1 - 5 of 23 essays containing the words Aggregate stability.
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1. Temperature Shocks and Price Stability
University essay from Handelshögskolan i Stockholm/Institutionen för nationalekonomiAbstract : This thesis investigates the interplay between temperatures and prices in an advanced economy context. To this end, I estimate the impulse response to a 1°C temperature anomaly on the UK economy. READ MORE
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2. The effect of high pressure homogenization on emulsions containing oat β-glucan : a study of viscosity, stability and molecular weight
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : This master thesis project has been conducted in cooperation with Lantmännen AB who are producers of PromOat® - an oat β-glucan powder concentrate. The main objective of this thesis was to investigate the properties of emulsions containing PromOat® oat β-glucan, focusing on the viscosity, stability, and molecular weight before and after high pressure homogenization (HPH) at pressures of 100, 150 and 200 bars. READ MORE
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3. Effects of tillage and straw treatments on earthworm abundance : study in two Swedish long-term field trials
University essay from SLU/Dept. of Soil and EnvironmentAbstract : Earthworms have several functions in the soil, for instance redistribution of organic matter and enhancing plant available nutrients. Earthworms are divided into three ecological groups, with different functions in the soil. The groups are: anecic, endogeic and epigeic. READ MORE
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4. Soil compaction and the effect on infiltration in urban green environments : A study based on field measurements and HYDRUS 1D modelling
University essay fromAbstract : The consequences of recent flooding and extreme rain events have highlighted the importance of proper urban planning and preventative measures for storm water management. As cities become more urbanized the significance of permeable surfaces such as parks and other urban green spaces increases which infiltrate the water into the ground. READ MORE
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5. Properties & Stability of Hybrid Pea-Dairy Protein Formulas
University essay from Lunds universitet/FörpackningslogistikAbstract : The aim of this study was to investigate the functional properties and stability of hybrid pea-dairy protein formulas. To achieve this goal, the combination of pea protein isolate (PPI) with dairy proteins such as micellar casein isolate (MCI), sodium caseinate (NaCas), whey protein aggregate (WPA) was evaluated. READ MORE