Essays about: "Aquaculture"
Showing result 26 - 30 of 127 essays containing the word Aquaculture.
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26. Aqua Quality Monitoring System : An Aid to Aquafarmers
University essay from Blekinge Tekniska HögskolaAbstract : Aquaculture is a multibillion-dollar industry that meets the demand for marine food while enhancing sustainability. Farmers in this area encounter a finite number of issues. The difficulties experienced by aquafarmers in assessing water quality are described in the chapter 3 of this report. READ MORE
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27. Examining the protective services of mangroves at a regional scale in Indonesia
University essay from Lunds universitet/Avdelningen för Riskhantering och SamhällssäkerhetAbstract : The purpose of this thesis is to examine how the exposure of the coastal population of Kalimantan, Indonesia changed as a result of coastal mangrove loss and population growth. The change of exposure has therefore been calculated through the loss of mangrove biomass, through deforestation and degradation, over time, as well the increase in population living within 10km2 of disturbed mangroves. READ MORE
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28. Smitta av BKD mellan och inom odlad och vild fisk
University essay from SLU/Dept. of Animal Nutrition and ManagementAbstract : Bakteriell njurinflammation, BKD, är en sjukdom som ger upphov till förluster inom vattenbruksbranschen. Sjukdomen orsakas av bakterien Renibacterium salmoninarum där den mest karakteristiska symptomen är nedsatt immunförsvar samt förändringar i vävnader, främst njurarna. READ MORE
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29. Phylogenomics of Ascetosporea
University essay from Uppsala universitet/Systematisk biologi; Uppsala universitet/Institutionen för biologisk grundutbildningAbstract : Ascetosporea is a class of poorly studied unicellular eukaryotes that function as parasites of marine invertebrates. These parasites cause mass mortality events in aquaculture species such as oysters and mussels. READ MORE
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30. Sustainable Shrimp Production: A Technology Feasibility Analysis through an Operational & Environmental Perspective
University essay from Högskolan i Gävle/MiljövetenskapAbstract : To be able to satisfy current society’s needs without compromising future generations to satisfy their needs, is the key to sustainability. Many old practices and methods have had negative impact on the environment, including food production & cultivation activities with aquaculture being one of them. READ MORE