Essays about: "Bretagne"
Showing result 1 - 5 of 6 essays containing the word Bretagne.
-
1. High Sampling Resolution Luminescence Dating of Loess in Brittany, France
University essay from Uppsala universitet/Institutionen för geovetenskaperAbstract : Aeolian dust is an important but poorly understood component of the climate system, which both responds to and drives global climate. Recently, dust produced at the high latitudes is also gaining attention as a possible contributor to the atmospheric dust load. READ MORE
-
2. Rock-magnetic and Soil Organic Carbon Proxies of Climate Change from Loess – Aeolian Sediments of Brittany, France
University essay from Uppsala universitet/Institutionen för geovetenskaperAbstract : The aeolian sediment loess, which consists of mineral dust, is one of the most detailed terrestrial record of both global and regional climate changes. As climate changes in the past cover a much wider range of climate variability than humans have directly recorded, the soil memory of loess is vital for understanding the Earth’s climate system. READ MORE
-
3. Review assessment on wind farm locations in the West of France since COP 21
University essay from KTH/Skolan för elektroteknik och datavetenskap (EECS)Abstract : The development of wind power in France is a very sensitive subject. Indeed, most of the electricity produced in France comes from nuclear energy, and therefore changing the French energy mix to not only depend on production is a very ambitious challenge. READ MORE
-
4. Role of electric flexibility in the future French grid with high renewable integration
University essay from KTH/EnergiteknikAbstract : The operation of electric grids depends on the balance between the electric generation and the demand. In France, the Transmission System Operator, RTE, is responsible for the stability and the security of the grid. Today, the electric generation follows the variations of the demand. READ MORE
-
5. Makroalger och deras användning som livsmedel och livsmedelstillsatser
University essay from SLU/Dept. of Food ScienceAbstract : Makroalger är ett annat ord för tång. Tång som livsmedel har traditionellt sett an-vänts i kustområden på flera platser i världen. I asiatiska länder har den använts länge och det är fortfarande där den används allra mest. READ MORE