Essays about: "Carbohydrates"

Showing result 1 - 5 of 148 essays containing the word Carbohydrates.

  1. 1. Förekommer förändringar i vätskebalansen hos hästar med EMS vid korttidsbehandling med en SGLT2-hämmare?

    University essay from SLU/Dept. of Clinical Sciences

    Author : Agnes Alm; [2024]
    Keywords : IInsulindysreglering ID ; kanagliflozin; hematokrit; totalprotein; osmolalitet;

    Abstract : Ekvint metabolt syndrom (EMS) är ett sjukdomskomplex innefattande flertalet riskfaktorer för att utveckla endokrinologisk fång. Främst innebär EMS insulindysreglering (ID), vilket yttrar sig som hyperinsulinemi (onormalt höga koncentrationer av insulin i blodet). READ MORE

  2. 2. Is sugar as sweet to the palate asseeds are appetizing to the belly? : Taste responsiveness to seven sweet-tastingsubstances in white-faced sakis (Pithecia pithecia)

    University essay from Linköpings universitet/Institutionen för fysik, kemi och biologi

    Author : Mikel Redin Hurtado; [2023]
    Keywords : Food-associated carbohydrates; relative sweetness; seed predation; steviol glycosides; taste preference thresholds; taste responsiveness; white-faced sakis;

    Abstract : Differences in taste perception between species are thought to reflect evolutionaryadaptations to dietary specializations such as seed predation. By employing a two-bottlepreference test, the purpose of the current study was to evaluate the taste responsiveness forfive food-associated carbohydrates and two steviol glycosides in four adult white-faced sakis(Pithecia pithecia). READ MORE

  3. 3. Evaluation of the Effect of Quinoa-containing bread varieties on acute blood glucose and insulin responses

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Cecilia Nilsson; [2023]
    Keywords : applied nutrition and food chemistry; quinoa; bread; postprandial blood glucose; insulin; Technology and Engineering;

    Abstract : Three quinoa-containing breads made from three different varieties of quinoa were presented as test products to be compared with a control of regular white wheat bread. The study was a randomised controlled single-blind, crossover in which blood glucose, insulin and subjective appetite sensations “Hunger”, “Satiety” and “Desire to eat” were measured in regular intervals during a three hours period after food consumption. READ MORE

  4. 4. Hur påverkar vallfodrets sockerinnehåll insulinresponsen hos EMS-hästar behandlade med en SGLT2-hämmare?

    University essay from SLU/Dept. of Clinical Sciences

    Author : Karolina Pålsson; [2023]
    Keywords : antidiabetikum; ekvint metabolt syndrom; häst; insulindysreglering; lättlösliga kolhydrater;

    Abstract : Ekvint metabolt syndrom (EMS) är ett sjukdomskomplex som kan skapa stora hälsoproblem för drabbade hästar. Tre huvudsakliga komponenter ingår i EMS: insulindysreglering (ID), fetma (generell eller regional) samt insulinorsakad fång/ökad risk för insulinorsakad fång. READ MORE

  5. 5. Shelf-life study of rice pudding: Differences in assorted rice varieties and how they change in texture over time

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Johanna Bengtsson; [2023]
    Keywords : food engineering; rice starch; rice texture analysis; Technology and Engineering; Agriculture and Food Sciences;

    Abstract : This master thesis was performed in collaboration with Orkla Foods Sweden AB. The aim of the study was to investigate rice pudding and how storage time affects the texture properties of the rice grains inside the pudding, and if this could be related to some of the properties of the raw rice. READ MORE