Essays about: "Dairy Industry brands"

Showing result 1 - 5 of 10 essays containing the words Dairy Industry brands.

  1. 1. Is the growing demand for plant-based food disrupting the food industry?

    University essay from KTH/Skolan för industriell teknik och management (ITM)

    Author : Anna Tjernlund; [2021]
    Keywords : Sustainable transformation; plant-based; food industry; Oatly; dairy alternative; consumers; sustainability; Hållbar utveckling; industriell transformation; växtbaserat; livsmedelsindustri; mejeriindustri; mjölkalternativ; matindustri; konsumenter; hållbarhet; Oatly;

    Abstract : Many industries are following a trajectory where today’s production and consumption patterns are putting unsustainable strain on the health of our planet. One industry with particularly large impact is the animal-based food industry. READ MORE

  3. 2. The Implication of E-commerce and Its Impact on the Brand Identity of Bright Dairy : A Bright Dairy Case Study

    University essay from Jönköping University/Internationella Handelshögskolan

    Author : Huiming Liang; Xinyi Zhang; Xiaomeng Gao; [2020]
    Keywords : E-commerce; Dairy Industry; Brand Identity; Chinese Dairy; Bright Dairy;

    Abstract : Background: The business scenario has been changed at a rapid pace as the “information communication technology” has changed the course of business. It is observed that “information communication technology” develops new opportunities for the business. READ MORE

  4. 3. Got no milk? Exploring consumer involvement and brand identity of the non-dairy brands Oatly and Alpro

    University essay from Lunds universitet/Företagsekonomiska institutionen

    Author : Rebin Naderi; William O’Riordan; Emelie Pine; Catalina Constantin; [2019]
    Keywords : Consumer Involvement; Brand Identity Prism; Oatly; Alpro; Business and Economics;

    Abstract : Purpose: The purpose of this study is to examine consumer involvement with brands in the non-dairy product category and to identify the notable facets of the brands identity in this low-involvement product category. Methodology: Literature review, two case studies (Oatly and Alpro), four semi-structured interviews. READ MORE

  5. 4. How do we make make Swedish consumers adhere to a plant-based diet? : An exploratory study on how companies in the food industry can influence flexitarians in the transition towards a plant-based diet.

    University essay from Högskolan i Jönköping/IHH, Företagsekonomi

    Author : Karoline Røsand; Alice Moradian; [2019]
    Keywords : Sustainability; food industry; plant-based diets; plant-based substitutes; flexitarian; meat substitute; dairy substitute; consumer behaviour and marketing;

    Abstract : The purpose of this qualitative research paper was to explore how companies who offer plant-based meat and dairy substitutes in the Swedish market, can influence flexitarians towards a more plant-based diet. This was based on the conflict between the need to substitute animal products with more plant-based alternatives and the current resistance among consumers to change from traditional eating patterns. READ MORE

  6. 5. Juverhälsa i automatiska mjölkningssystem

    University essay from SLU/Dept. of Animal Nutrition and Management

    Author : Fanny Sjölinder; [2016]
    Keywords : juverhälsa; automatiskt mjölkningssystem; förebyggande åtgärder; udder health; automatic milking; improve;

    Abstract : Syftet med denna litteraturstudie var att öka kunskapen om automatiska mjölkningssystems inverkan på juvret och juverhälsan samt identifiera möjligheter för lantbrukaren att arbeta förebyggande med juverhälsan i besättningen. Mastit, juverinflammation, är en smärtsam, kostsam och livsmedelsförstörande sjukdom. READ MORE