Essays about: "EATS"

Showing result 1 - 5 of 27 essays containing the word EATS.

  1. 1. Pandemic-era Advertising : A Study of the Twitter Advertising of Four Online Food Delivery Companies During the 2020 Pandemic

    University essay from Malmö universitet/Institutionen för konst, kultur och kommunikation (K3)

    Author : Stig Janson; [2022]
    Keywords : Linguistics; discourse; discourse analysis; advertising; pandemic; COVID-19; online food delivery; DoorDash; Uber Eats; Deliveroo; Just Eat;

    Abstract : The purpose of this study was to investigate how online food delivery companies changed the language in their advertising and took advantage of lockdown restrictions when the COVID-19 pandemic began in 2020. Using advertising technique theory and Norman Fairclough’s three dimensional framework for analyzing advertising discourse, this study scrutinized the Twitter advertising of four major online food delivery companies in the United States and the United Kingdom (Uber Eats, DoorDash, Deliveroo, and Just Eat) from 1 February 2020 to 30 April 2020 for the purposes of understanding how these companies advertised on Twitter just before the pandemic began and how they pivoted to new advertising techniques and discourses at the beginning of the pandemic. READ MORE

  2. 2. Voice-controlled order system

    University essay from Högskolan i Halmstad/Akademin för informationsteknologi

    Author : David Höijer; Hannes Jansson; [2021]
    Keywords : Voice control; Voice assistant; Google Cloud; Amazon AWS;

    Abstract : To order pick-up food by using your computer or phone is nothing new. Food delivery companies such as FoodHero and Uber Eats along with many other around the world base their entire company idea around the food order and delivery process. For a company to stand out in such a vast market can sometimes be quite tricky. READ MORE

  3. 3. When Big Fish Eats Small Fish: the acquisition of Ben & Jerry's by Unilever

    University essay from Lunds universitet/Företagsekonomiska institutionen

    Author : Emma Laurel Craven-Matthews; Asta Nordlund; Zakariae Fouzbi; [2021]
    Keywords : Ben Jerry s; Unilever; authenticity; brand identity; brand acquisition; brand structure; corporate brands; product brands; Business and Economics;

    Abstract : .... READ MORE

  4. 4. Analyzing performance for lighting of tessellated grass using LOD

    University essay from Blekinge Tekniska Högskola

    Author : Emil Johansson; [2021]
    Keywords : Tessellation; LOD; Grass;

    Abstract : BackgroundThere are different methods for rendering grass in real-time, for video games. This thesis looks at an algorithm that uses hardware tessellation to generate geometry during run time. These concepts are explained in more detail in the introduction chapter as well as the method chapter. READ MORE

  5. 5. Våm-pH hos mjölkkor : jämförelse av mättekniker och pH-förändring i samband med foderintag

    University essay from SLU/Dept. of Animal Nutrition and Management

    Author : Veronica Furenbäck; [2019]
    Keywords : nätmagens pH; våmacidos; SARA; LRCpH; eBolus; buffring; salivflödeshastighet; tuggaktivitet; idissling; peNDF; partikellängd; sortering;

    Abstract : Våmmens pH hos mjölkkor varierar under dygnet och mikroberna i våmmen behöver ett pH mellan 6-6,5 för att fungera optimalt. Normalt hålls våm-pH stabilt genom att kon absorberar flyktiga fettsyror (VFA) till blodet och den viktigaste mekanismen är saliven vilket har en buffringsförmåga då den innehåller bikarbonat och vätefosfatjoner. READ MORE