Essays about: "Eating frequency"
Showing result 1 - 5 of 20 essays containing the words Eating frequency.
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1. Impact of COVID-19 pandemic on the diet, lifestyle, and well-being of young Swedes participating in the I.Family study.
University essay from Göteborgs universitet/Institutionen för medicinAbstract : Introduction: Globally, the COVID-19 pandemic has caused social disruptions that have led to changes in our lives. Young people may be especially susceptible to disruptions during their formative years. READ MORE
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2. Nutrient flow on agroforestry farms in the province of Son La in northwest Vietnam
University essay from Uppsala universitet/VindenergiAbstract : The population in the high mountains of the northwest provinces of Vietnam belongs to the poorest population in the country. Among the reasons behind this are the high frequency of minority groups in the region and the infertile soils of the steep slopes. READ MORE
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3. Ättid och ätbeteende hos häst vid portionsutfodring av vallfoder
University essay from SLU/Dept. of Animal Nutrition and ManagementAbstract : Hästens digestionssystem är utformat för att inta små mängder föda under en större del av dygnet. I dagens hästhållningssystem utfodras hästar ofta på ett sätt som ger dem begränsade möjligheter att utföra sitt naturliga födosöksbeteende. En utfodringsstrategi där hästen kan äta under lång tid är fri tillgång på vallfoder. READ MORE
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4. Faktorer som påverkar stereotypier hos häst
University essay from SLU/Dept. of Anatomy, Physiology and BiochemistryAbstract : The horse is an herbivore herding animal, living in small family groups and spend most of the day searching for food. Modern horse-keeping can limit the possibilities for the horse to perform its natural behaviors, that can lead to a stereotypic behavior. READ MORE
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5. Does eating frequency correlate with overweight and obesity among Swedish men and women?
University essay from Göteborgs universitet / Institutionen för medicinAbstract : Title: Does eating frequency correlate with overweight and obesity among Swedish men and women? Course: MED730, Research thesis in Clinical Nutrition, 30 ECTS Level: Second Cycle Semester/year: St 2017 Supervisor: Anna-Karin Lindroos Examiner: Frode Slinde Keywords: Eating frequency, overweight, energy intake, macronutrients _______________________________________________________________________________________ Background: Obesity is an increasing problem worldwide and it increases the risk for many diseases such as diabetes, cardiovascular disease and cancer. An increased total energy intake due to an increased eating frequency has been noted by several studies, and this is one factor discussed as contributing to the obesity epidemic The existing evidence about eating frequency and BMI is however conflicting. READ MORE