Essays about: "Ethiopia food"
Showing result 16 - 20 of 55 essays containing the words Ethiopia food.
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16. Food supply in rural Ethiopia : food security in former agroforestry homegardens in Wondo Genet
University essay from SLU/School for Forest ManagementAbstract : The purpose of this report is to get an insight in how food security for individual farming households will change depending on their choice of production. Furthermore, to study how the food supply in the local market has changed due to the transition of farming practices in surrounding farms. READ MORE
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17. Land grabbing and its implications on rural livelihoods in Ghana and Ethiopia : a comparative study
University essay from Södertörns högskola/Institutionen för naturvetenskap, miljö och teknikAbstract : The rush for land has escalated the last decade, with Sub-Saharan Africa as the most targeted region. Governments, local elites and foreign corporations are increasingly taking control over large areas of agricultural lands with the aim of creating higher financial returns and achieve food security. READ MORE
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18. Water productivity and water requirements in food production : examples from Ethiopia, Tanzania and Burkina Faso
University essay from SLU/Dept. of Soil and EnvironmentAbstract : The majority of agricultural croplands globally is rainfed. This calls for agricultural practices which promote as productive use of precipitation water as possible, to maintain sufficient crop growth for food production. Global population is estimat-ed to increase to 9. READ MORE
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19. The impacts of global warming and diet change on the virtual water consumption: Estimating the present and future invisible virtual water resource use in East Africa
University essay from Stockholms universitet/Stockholm Resilience CentreAbstract : The production of food is the biggest water consumer and it is required to meet the growing demand of food from a growing population and changing diets. Water can be dislocated indirectly in its hidden virtual form in traded food products as the water that is needed to produce the product locally. READ MORE
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20. Exploring the water-energy nexus in the Omo river basin : A first step toward the development of an integrated hydrological-OSeMOSYS energy model
University essay from KTH/Mark- och vattenteknikAbstract : The issues of conflicts between water, energy and food (often referred to as WEFnexus) has become a problem in countries where the energy system is rapidly expanding; one of those countries is Ethiopia. Ethiopia has a large potential of hydropower, which is what most of the electricity production currently comes from. READ MORE