Essays about: "Fine Particle Fraction: Particle Size Distribution"
Showing result 1 - 5 of 9 essays containing the words Fine Particle Fraction: Particle Size Distribution.
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1. Investigating the effect of grinding method on ore beneficiation behaviour
University essay from Luleå tekniska universitet/Mineralteknik och metallurgiAbstract : Commodity projection studies anticipate an exponential increase in copper demand and decreasein mill grade of deposits currently exploited globally. Most of this demand is driven by theindispensable use of copper in electrification and currently, the growing demand in the contextof the green transition. READ MORE
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2. The effect of lactose fines, magnesium stearate, choice of mixer and mixing process on the performance of adhesive mixtures for inhalation
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : Dry powder inhaler (DPI) formulation is a major area of interest since they are employed by the healthcare system to treat relevant chronic diseases like asthma. Previous research has established that the manufacturing process and formulation composition are key for the active pharmaceutical ingredient to reach the lungs and achieve therapeutic effects. READ MORE
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3. Comparing different methods of measuring particle size for pharmaceutical excipients
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : In pharmaceutical science, particle size is one of the most fundamental parameters of materials, but different particle-sizing analysis methods lack a uniform standard for measuring irregular particle size, making it difficult to compare the accuracy and applicability of different particle-sizing analysis methods. Experiments on excipients used in pharmaceuticals are carried out in this paper by laser diffraction analysis (Malvern wet and dry), dynamic image analysis (Qicpic), and microscopic methods (Qicpic, SEM, and light microscopy) to determine the applicability and limitations of each method, as well as to clarify their advantages and disadvantages. READ MORE
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4. Optimization of β-glucan levels in different oat fractions by milling and air classification
University essay from SLU/Department of Molecular SciencesAbstract : Oat (Avena Sativa) is an important crop worldwide which is mostly due to its various characteristics and nutritional profile. The recent progression in food nutrition have shown the importance of the different components in oats. Many health benefits of oats are attributed to β-glucan which have been demonstrated and well-studied over the years. READ MORE
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5. Sorption of PFOS to different solid components as a function of aqueous chemistry
University essay from Örebro universitet/Institutionen för naturvetenskap och teknikAbstract : Knowledge of fate and transport of chemical contaminants in the environment is essential for reducing their adverse effects to humans and wildlife. Surface and ground waters serve as drinking water which helps to sustain life. READ MORE