Essays about: "Livsmedelsproduktion"

Showing result 16 - 20 of 114 essays containing the word Livsmedelsproduktion.

1. 16. Life Cycle Assessment of Urban Underground Oyster Mushroom Farming

   University essay from KTH/Hållbar utveckling, miljövetenskap och teknik

   Author : Emile Lemaitre; [2022]
   Keywords : Life cycle assessment LCA ; Urban mushroom farming; Oyster mushrooms; Urban agriculture; Livscykelanalys LCA ; Urban svampodling; Ostronskivling; Stadsodling;

   Abstract : Global food production has been recognized as the single largest driver of environmental degradation and transgression of planetary boundaries. Providing healthy food sustainably to a growing, mostly urban population will require radical changes to the food system. READ MORE

3. 17. Saponiner i ärta : biosyntes av soyasaponiner och dess genetiska mekanismer i ärtväxter

   University essay from SLU/Dept. of Plant Breeding (from 130101)

   Author : Ines Falk Tingström; [2022]
   Keywords : Pisum sativum; baljväxter; Fabaceae; proteingrödor; växtförädling; jämförande genomik;

   Abstract : Efterfrågan på proteinrika vegetabiliska livsmedel ökar och intresse finns från både konsument, politiker och industri att använda svenskodlade råvaror i större utsträckning. Ärta (Pisum sativum L. READ MORE

4. 18. Sustainable Business Model Innovation in Vertical Farming Startups : Case Studies of Southeast Asian Vertical Farming Startups

   University essay from KTH/Maskinkonstruktion (Inst.)

   Author : Fajar-Sidik-Abdullah Kelana; [2022]
   Keywords : vertical farming; sustainable food production; startup; Southeast Asia; challenges and opportunities; business model; sustainability practices; sustainable business model innovation; vertikalt jordbruk; hållbar livsmedelsproduktion; startup; Sydostasien; utmaningar och möjligheter; affärsmodell; hållbarhetsmetoder; hållbar affärsmodellsinnovation;

   Abstract : Rapid growing population, urbanization, climate change, decreasing agricultural production, and soil degradation causes massive challenges for food production and supply chain in Southeast Asia, especially in urban areas. A sustainable food production and supply chain system is needed to produce and supply food for Southeast Asia urban areas. READ MORE

5. 19. The effects of historical land use on plant diversity in semi-natural grasslands

   University essay from SLU/Dept. of Ecology

   Author : Elisabeth Kumlander; [2022]
   Keywords : semi-natural grasslands; biodiversity; plant species; land-use sequences;

   Abstract : During the last two centuries, large-scale administrational and technological reforms have drastically changed the agricultural landscape in Sweden. The meadows and semi-natural grasslands that once played a central role in the agricultural landscape have been reduced with up to 95%. READ MORE

6. 20. Industrial Symbiosis of Vertical Hydroponic Farming System at SweGreen

   University essay from KTH/Hållbar utveckling, miljövetenskap och teknik

   Author : Narmin Farkhondehmonfared; [2022]
   Keywords : Vertical farming; Urban symbiosis; Life cycle assessment LCA ; LEDs; Energy; Heat recovery; Vertikalt jordbruk; Urban symbios; Livscykelanalys LCA ; Lysdioder; Energi; Värmeåtervinning;

   Abstract : The United Nations projects that by the year 2050, there will be as many as 9.7 billion people on earth (UN, 2019). Along with the world population growth, the demand for food production will be increased. On the other side, agriculture plays a crucial role in global warming, increasing food production challenges. READ MORE