Essays about: "Louise Bonnevier"

Found 3 essays containing the words Louise Bonnevier.

  1. 1. Challenging the anonymous carrots dilemma - A qualitative study on AFNs and social sustainability in Skåne

    University essay from Lunds universitet/LUCSUS

    Author : Ellen Andersson; Louise Bonnevier; [2022]
    Keywords : Social sustainability; alternative food networks; participation; awareness; social cohesion; equity; sustainability science; Social Sciences;

    Abstract : The current conventional food system is ecologically and socially damaging, as unsustainable production patterns change people’s relationship to food. Alternative Food Networks (AFNs) have been proposed as a potential solution to the problem. READ MORE

  3. 2. Plant-based diets, planet power, and the patriarchy: A study on food and identity

    University essay from Lunds universitet/Socialantropologi

    Author : Ellen Andersson; Louise Bonnevier; [2020]
    Keywords : Social anthropology; sustainability; plant-based; identity; naturalness; ethical values; gender stereotypes; communication; consumption; globalization.; Social Sciences;

    Abstract : Much research has been done on the sustainability of food consumption in the science sphere, but the research on social sustainability and plant-based diets are lacking in anthropology. This thesis aims to investigate how cultural perceptions affect what we choose to eat and if these perceptions can be challenged for the sake of sustainability. READ MORE

  4. 3. Plant-based diets, planet power, and the patriarchy: A study on food and identity

    University essay from Lunds universitet/Socialantropologi

    Author : Louise Bonnevier; Ellen Andersson; [2020]
    Keywords : Social anthropology; sustainability; plant-based; identity; naturalness; ethical values; gender stereotypes; communication; consumption; globalization.; Social Sciences;

    Abstract : Much research has been done on the sustainability of food consumption in the science sphere, but the research on social sustainability and plant-based diets are lacking in anthropology. This thesis aims to investigate how cultural perceptions affect what we choose to eat and if these perceptions can be challenged for the sake of sustainability. READ MORE