Essays about: "MRL"
Showing result 1 - 5 of 7 essays containing the word MRL.
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1. Antimicrobial drug residues in milk : effect on mesophilic starter cultures
University essay from SLU/Department of Molecular SciencesAbstract : Starter cultures have an essential role in cheese production contributing to desired acid production and formation of aroma- and flavour compounds during cheese maturation. Residues of antimicrobial drugs might reduce the activity of dairy starter cultures and subsequently cause impaired cheese quality. READ MORE
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2. Infektiös keratokonjunktivit hos semidomesticerad ren (Rangifer tarandus tarandus)
University essay from SLU/Dept. of Clinical SciencesAbstract : Infektiös keratokonjunktivit, IKC, är en ögonsjukdom som drabbar flera arter, däribland ren. Sjukdomen rapporterades på ren för första gången för mer än 100 år sedan, men ännu är mycket okänt kring sjukdomsprevalens, sjukdomsframkallande agens och riskfaktorer för insjuknande. READ MORE
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3. Benefits and Challenges of implementing the Manufacturing Readiness Level (MRL) matrix in the automotive manufacturing industry : A Case Study with Volvo Group Trucks Operations
University essay from Uppsala universitet/Industriell teknikAbstract : The aim of this thesis is to analyze the benefits and the challenges in implementing the manufacturing technology maturity assessment matrix from the US Department of Defence (US DoD) which is the Manufacturing Readiness Level (MRL) matrix, in automotive manufacturing industry. MRL matrix is created for maturity assessment in the defence acquisition process of the US DoD. READ MORE
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4. Determinants of serum perfluoroalkyl acid concentrations in Swedish adolescents and the importance of drinking water as a source of exposure
University essay from Uppsala universitet/Institutionen för biologisk grundutbildningAbstract : The persistent and toxic perfluoroalkyl acids (PFAAs) are ubiquitously present in the environment and reach humans predominantly via food and drinking water. The aim of the present study was to investigate the effect of low-grade (<10 ng L-1 of single PFAAs) contaminated PFAAs drinking water on serum PFAA concentrations in a representative Swedish adolescent population, and to examine the influence of potential determinants on the variation of the PFAAs serum concentrations. READ MORE
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5. Residues of Straw Height Reducing Plant Growth Regulators in Cereal Products
University essay from SLU/Department of Molecular SciencesAbstract : The use of plant growth regulators (PGRs) to reduce stem elongation in cereals has for a long time been debated in Sweden, particularly since residues of especially one active substance, chlormequat, are often detected in cereal food products. The food company Coop Sverige AB has a desire to limit the possible presence of PGRs in the cereal products of their own brands. READ MORE