Essays about: "Phenolic acids"

Showing result 1 - 5 of 14 essays containing the words Phenolic acids.

  1. 1. Brännässla (Urtica dioica L.): Bioaktiva komponenter och funktionella egenskaper

    University essay from SLU/Department of Molecular Sciences

    Author : Matilda Wetterholm; [2023]
    Keywords : Urtica Dioica L.; bioaktiva komponenter; hälsa;

    Abstract : Urtica dioica L. (UD) eller brännässla har använts i tusentals år som traditionell medicin och i kosten. Litteraturstudien syftar till att undersöka vilka bioaktiva komponenter som finns i nässla och dess funktionella egenskaper med fokus på hälsa. Brännässlan är känd som ett ihärdigt ogräs som orsakar smärtsam klåda. READ MORE

  3. 2. Avenanthramides as a means to slow rancidity development in oats

    University essay from Lunds universitet/Bioteknik (master); Lunds universitet/Bioteknik (CI)

    Author : Wing Tung Lo; [2022]
    Keywords : avenanthramides; rancidification; lipid oxidation; oats; antioxidants; biotechnology; Technology and Engineering;

    Abstract : Cereal grains are an important staple in many diets across the globe. Being one of the most cultivated cereal crops worldwide, especially in Nordic countries, oats are known to have a high dietary fibre content and a nutritional value that makes them highly beneficial for human health. READ MORE

  4. 3. New Concept Development of a Blood Glucose-Balancing Functional Beverage

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Fiona Ernesta; [2021]
    Keywords : nordic berries; blood-glucose; functional beverage; food engineering; Technology and Engineering;

    Abstract : Type 2 Diabetes Mellitus (T2DM) have known to be one of the most common degenerative diseases which highly correlate with lifestyle, including consumption habits. It cannot be denied that the availability and accessibility to high processed food, high in carbohydrates play an important role on increasing the risk of T2DM. READ MORE

  5. 4. Alkaline wet oxidation of biorefinery lignin from wheat straw

    University essay from Lunds universitet/Kemiteknik (CI)

    Author : Maja Lindblad; [2021]
    Keywords : alkaline wet oxidation; lignin oxidation; wheat straw; chemical pretreatment; biorefinery lignin; anaerobic digestion; response surface-modelling; chemical engineering; Technology and Engineering;

    Abstract : Climate change and depletion of fossil resources have generated a need for energy production based on renewable resources such as lignocellulosic biomass. Agricultural residues, like wheat straw, is lignocellulosic biomass that could contribute to the energy supply if it was used for biogas production. READ MORE

  6. 5. Optimization of Protein Recovery Process from Rapeseed Cake

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Manav Pillai; [2020]
    Keywords : Rapeseed; Food; Protein; Leaching; Recovery; Precipitation; Food engineering; Livsmedelsteknik; Agriculture and Food Sciences; Technology and Engineering;

    Abstract : The need for sustainable sources of food is brought about by the never-ending exploitation of natural resource that our planet has provided. The heavy dependence on animal-based foods for protein has led to major depletion of the earth’s resources. READ MORE