Essays about: "Restaurangindustrin"
Found 3 essays containing the word Restaurangindustrin.
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1. Mechanisms to enable operational efficiencies in a virtual context
University essay from Lunds universitet/Företagsekonomiska institutionenAbstract : Title: Mechanisms to enable operational efficiencies in a virtual context Seminar date: 1st of June 2023 Course: FEKH99, Bachelor Degree Project in Entrepreneurship and Innovation, 15 University Credit Points Authors: Morgan Bryer, Nathan Nilsson, Anton Palmen ´ Supervisor: Ziad El-Awad, Lund University Keywords: Virtual kitchens, Operational Mechanisms, Operational Efficiency, Business Model Canvas, Virtuality Research question: Research how the internal mechanisms of virtual restaurants enable high operational efficiency Purpose: On paper, virtual kitchens are more effective and profitable business ventures than traditional restaurants. The purpose of this thesis is to evaluate the internal mechanisms that enable operational efficiencies in virtual restaurants. READ MORE
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2. Sustainability in the restaurant industry : The contribution of cloud kitchens
University essay from KTH/Skolan för industriell teknik och management (ITM)Abstract : Sustainability is a ubiquitous concept to define as its character is pluridimensional. There is an exigency to address sustainability in the three dimensions of environment, economy, and society within a resource-demanding sector such as the restaurant industry. READ MORE
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3. Legitimacy : Sources in the high-risk industries
University essay from Högskolan i Skövde/Institutionen för handel och företagandeAbstract : Bakgrund: År 2017 lämnade Riksrevisionen en rapport gällande avskaffandet av revisionsplikten för mindre företag i Sverige, vilket trädde i kraft under 2010. Riksrevisionen förklarade i denna rapport att lagändringen skapade obalans i Sveriges ekonomi. READ MORE