Essays about: "Swedish dairy products"

Showing result 16 - 20 of 75 essays containing the words Swedish dairy products.

  1. 16. I choose Swedish! Or do I? : a case study at supermarkets concerning how managers market food produced in Sweden

    University essay from SLU/Dept. of Economics

    Author : Michaela Lagerqvist; Saga Sjöling; [2020]
    Keywords : sustainable marketing strategies; Swedish food; nudging; 4C’s; labeling; sustainability; ICA; locally produced food; dairy; meat;

    Abstract : In Sweden, the population is encouraged to choose food produced in Sweden. This is encouraged since food produced in Sweden includes many sustainable advantages like Sweden’s good conditions for cultivation, the food is produced in a safe way with low antibiotic use and good animal welfare. READ MORE

  3. 17. Improving an internal material handling system. A case study of a Swedish company in food industry

    University essay from Jönköping University/JTH, Produktionsutveckling

    Author : Rami Alghalayini; [2020]
    Keywords : Material challenges; Material handling system; Material flow; Material management.;

    Abstract : Currently, customers are exerting a lot of pressure on companies by demanding for best product quality, customized products, reduced product lead time and reliable product delivery. Therefore, for companies to be highly competitive, there is need to improve productivity and delivery performance by having an efficient material flow. READ MORE

  4. 18. Svenska gårdsmejerier : en inblick i mejeriproduktion och användandet av starterkulturer

    University essay from SLU/Department of Molecular Sciences

    Author : Emma Olofsson Laasonen; Emmy Nyberg; [2020]
    Keywords : mejeriproduktion; osttillverkning; gårdsmejerier; starterkulturer; komjölk; getmjölk; fårmjölk;

    Abstract : Mjölk och mejeriprodukter har alltid varit en viktig näringskälla världen över, och har en inverkan på både länders ekonomi såväl som hälsa. Produktionen av hantverksmässigt tillverkade ostar uppvisar en enorm variation och diversitet som har gett stora möjligheter för utveckling. READ MORE

  5. 19. Jod i mjölk : vad påverkar innehållet

    University essay from SLU/Department of Molecular Sciences

    Author : Rebecka Sterner; [2020]
    Keywords : näringsinnehåll; foder; rapsfröprodukter; spendoppningsmedel; ; hälsa; nutrition;

    Abstract : Globalt är jodbrist ett av de allvarligaste hälsoproblemen. Delar av befolkningar i flertalet utvecklade länder som tidigare har haft tillräckliga intag av jod har idag jodbrist. READ MORE

  6. 20. Growing Pains or Growing Gains? Investigating the Influence of Business Growth on Environmental and Social Credentials of Sustainability-driven Enterprises

    University essay from Lunds universitet/Internationella miljöinstitutet

    Author : Ekaterina Kushnir; [2020]
    Keywords : Sustainability-driven enterprise; social enterprise; business growth; growth factors; mission drift; Earth and Environmental Sciences; Business and Economics;

    Abstract : Sustainability-driven businesses combine the principles of conventional for-profit companies with a strong commitment to their social and environmental credentials. This structure enables them to address social problems in an economically sustainable manner and to capitalise on consumer demand for responsibly-made products. READ MORE