Essays about: "Swedish goats"
Showing result 1 - 5 of 37 essays containing the words Swedish goats.
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1. Microbial diversity in Swedish breeds of sheep analysed by amplicon based sequencing
University essay from SLU/Dept. of Anatomy, Physiology and BiochemistryAbstract : The gastrointestinal tract (GIT) of ruminants have divergent type of microbiome provides favourable environment for their growth. In many species, these microbiome considered as important source of assessing animal health & welfare. READ MORE
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2. Celltalet i mjölk hos svenska mjölkgetter
University essay from SLU/Dept. of Clinical SciencesAbstract : Hos mjölkkor är celltalsanalyser av mjölken ett frekvent använt mått som indikator på mjölkens kvalité och kons hälsostatus. Ett ökat celltal i mjölken beror hos kor främst på juverinflammation och detta används som en indikator för juverhälsa både på individ- och besättningsnivå. READ MORE
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3. Biosecurity and animal husbandry in goat herds in Zambia and Sweden : a comparative qualitative interview study
University essay from SLU/Dept. of Clinical SciencesAbstract : In Zambia, goats have an as important role for the wellbeing of humans as humans have for the goats they care for. Infectious diseases are common and can have devastating effects for the animals and thereby their owners and all others that benefit from these goats. READ MORE
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4. Hudsjukdomar hos svenska getter : en pilotstudie
University essay from SLU/Dept. of Clinical SciencesAbstract : Hudsjukdomar är ett vanligt förekommande problem hos getter i till exempel Storbritannien och då framför allt ektoparasiter. I Sverige vet vi inte så mycket om läget när det gäller hudsjukdomar hos getter. READ MORE
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5. Relation between αs1-casein, proteolytic activity and composition of milk from Swedish goats
University essay from SLU/Department of Molecular SciencesAbstract : In the recent decade, locally produced food has gained in interest among Swedish consumers. Consumer values for buying local food has to do with concerns about diversity, purity and authenticity of food as well as a desire to support rural areas. One type of product that has gained in interest is locally produced goat cheese. READ MORE