Essays about: "Thesis sample cooking"

Found 2 essays containing the words Thesis sample cooking.

  1. 1. Effect of High-Pressure Homogenization and Heat Treatment on the Emulsification Properties of Oat Protein Concentrate

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Annette Kägu; [2022]
    Keywords : oat proteins; high-pressure homogenisation; emulsions; food technology; Technology and Engineering;

    Abstract : This master thesis project was performed in collaboration with an agricultural cooperative Lantmännen Oats AB, who has developed a dry protein powder concentrate PrOatein™. The powder consists of oat proteins, dextrins, lipids and β-glucans. READ MORE

  3. 2. "Can you hand me the salt, please?" Motivational Conflicts - Heatlh v.s. Taste

    University essay from Lunds universitet/Företagsekonomiska institutionen

    Author : Alexander Landers; Anneka Hooijsma; [2014]
    Keywords : Health; Taste; Motivations; Cooking Salt; Consumer Culture Theory; Business and Economics;

    Abstract : Thesis purpose: to develop theory that can explain the contradictions that we see in contemporary society in the choice of cooking salt. Salt consumption can cause severe health problems. Consumers in the middle and upper classes are health aware, but seem to have other motivations for their choice in cooking salt. READ MORE