Essays about: "Waste prevention"
Showing result 1 - 5 of 68 essays containing the words Waste prevention.
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1. ”There is a need for people who can provide a transition”: A case study of how educational activities empower actors to engage in a local transition of the waste system on Bornholm, Denmark
University essay from Lunds universitet/LUCSUSAbstract : Sustainable waste management is a complex task within environmental governance, and municipalities play a key role in governing a transition of the waste system toward prevention and reuse. This calls for an enhanced understanding of local capacities for change, and therefore this thesis adopts a socio-institutional perspective on the power of actors to influence local transitions. READ MORE
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2. Exploring the Factors Driving Household Food Waste
University essay from Karlstads universitet/Handelshögskolan (from 2013)Abstract : Food waste is a global concern with significant environmental, economic, and social implications. Despite efforts to address the issue, household-level food waste remains substantial, contributing to food insecurity and environmental degradation. READ MORE
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3. Prevention of Environmental and Health Issues due to Spread of Glitter Particles
University essay from Blekinge Tekniska Högskola/Institutionen för maskinteknikAbstract : Plastics are known to cause plenty of problems for the environment such as sewerage water,birds, marine life and even human health issues. Normally the cause for such small particles tobe such a huge problem lies in the adversity of collecting it after the use phase. READ MORE
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4. Risk Factors of Food Loss and Waste, and Life Cycle Assessment of waste management strategies in the Brazilian Leafy Vegetable Supply Chain
University essay from Högskolan i Borås/Akademin för textil, teknik och ekonomiAbstract : Food loss and waste (FLW) occurring early in the food supply chain (FSC) leads to increased resource wastage, including land, water, fertilisers, pesticides, fuel, packaging, energy, and labour. Targeting FLW prevention benefits various aspects such as food security, productivity, economic growth, climate change mitigation, resource conservation, and food waste management. READ MORE
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5. Road to a more sustainable supply chain : A case study on a Swedish dairy terminal
University essay from KTH/Hållbar utveckling, miljövetenskap och teknikAbstract : Worldwide, around 17% of food waste produced in high income countries is constituted of dairy products. In Sweden, Dairy Company A has been dealing with food waste production throughout all their sites. READ MORE