Essays about: "advantages of chain stores"
Showing result 1 - 5 of 9 essays containing the words advantages of chain stores.
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1. The environmental impact of omnichannel distribution - A case study of the changes in distribution to consumer
University essay from Göteborgs universitet/Graduate SchoolAbstract : To meet customer demands of fast deliveries and a wide product assortment, many companies decide to implement an omnichannel (OC) supply chain. Through this, different channels become integrated and physical stores can be interconnected with online stores. READ MORE
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2. A study on layout design for a logistic center – Case study at ASSA ABLOY Opening Solutions Sweden AB
University essay from Mälardalens högskola/Innovation och produktrealiseringAbstract : Most organizations understand that in order to progress in a market that is dominated by competition, they must identify practices that can lead to improvements and obtaining competitive advantages. As a way to drive improvements, it has led to the link between layout planning and supply chain management receiving growing awareness. READ MORE
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3. Exploring marketing activities to strengthen brand equity within an SME : a case study on the company PAUL och THOM
University essay from SLU/Dept. of EconomicsAbstract : Small and Medium sized Enterprises (SMEs) are often researched through the perspectives and theories created from studies of large organizations. This constitutes the basis of a theoretical problem when studying SMEs. READ MORE
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4. Competitive logistics management : Guidelines for handling logistical challenges in chain store warehouses
University essay from Högskolan i Borås/Akademin för textil, teknik och ekonomiAbstract : During the last decades, it has been brought to light that well organized logistics processes have contributed to competitive advantages for companies. Mio AB, a chain store warehouse and the second largest furniture company in Sweden, is operating in the middle of an expansion phase with growing revenue. READ MORE
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5. Lägre förvaringstemperatur för kylda livsmedel : en väg mot ökad hållbarhet och minskat matsvinn i butiker?
University essay from SLU/Dept. of Food ScienceAbstract : Matsvinn är ett aktuellt problem som behöver minskas i alla led av livsmedelsked-jan. Varje år slängs ungefär en miljon ton mat i Sverige, varav butiks- och grossist-led står för ca 70 000 ton. Förlängd hållbarhet skulle kunna vara en väg mot ett minskat svinn. READ MORE