Essays about: "agriculture researchers"
Showing result 11 - 15 of 65 essays containing the words agriculture researchers.
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11. Fodertillsatsen Bovaer® som metaninhibitor till mjölkkor. Med den aktiva substansen 3-nitrooxypropanol
University essay from SLU/Dept. of Animal Nutrition and ManagementAbstract : Att minska metanutsläppen från världens mjölkkor ger möjligheten att minska jordbrukets klimatpåverkan. Kornas metanutsläpp från fodersmältningen ger en kraftigare värmande effekt på atmosfären än vad koldioxid gör då metan är ca 32 gånger så kraftfull. Eftersom metan är en kortlivad gas kan minskning av den visa snabba resultat. READ MORE
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12. Potential for Enhanced Biological Phosphorus Removal in an activated sludge system for greywater
University essay from Lunds universitet/Kemiteknik (CI)Abstract : As the world's population grows, concerns about water scarcity and rising pollution such as phosphorus and nitrogen have increased significantly. Greywater has been considered by researchers as an ideal alternative to fresh water for decades, and several projects have been implemented to treat and recycle it for various reuse purposes. READ MORE
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13. Dairy Futures of Oregon
University essay from Uppsala universitet/Institutionen för geovetenskaperAbstract : Livestock agriculture provides society with many forms of nutritious, accessible, and delicious foods. On the other hand, livestock agriculture, and cattle in particular, have been shown to be unsustainable in their current form from environmental, social, and economic perspectives. READ MORE
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14. Revealing competition in post-Soviet economies : Belarus’ and Kazakhstan’s Comparative Advantage in times of trade shocks
University essay from Uppsala universitet/Institutionen för informatik och media; Uppsala universitet/Institutet för Rysslands- och EurasienstudierAbstract : In 2014, Russia imposed an import ban against a large variety of western food products. The ban served as a shield against foreign competition, including from Russia’s neighbours. In 2015-2016, a major drop in the Russian rouble’s exchange rate heightened Russia’s food products’ competitiveness versus its neighbours’. READ MORE
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15. Global Effect of the EU Food Carbon Tax on Food Industries and Products: Case Study of Brazil
University essay from Handelshögskolan i Stockholm/Institutionen för nationalekonomiAbstract : Several researchers suggest an introduction of a food carbon tax in EU to reduce food emissions following the European Green Deal, but taking into account food international trade, such action in EU could raise global food prices and results in possible decline in food production in some regions, thus reduce people's welfare, which is not in line with the global Sustainable Development Goals. Given that existing studies mainly focus on the local environmental, social, and economic effects of a carbon tax, our paper takes a further step by studying the possible global effect of the EU food carbon tax on food industries and products with Brazil as a case. READ MORE
