Essays about: "b2c"
Showing result 21 - 25 of 158 essays containing the word b2c.
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21. Fighting Food Waste with Food Sharing Platforms? A quantitative analysis of consumers’ repurchase intention on profit food sharing platforms
University essay from Lunds universitet/Internationella miljöinstitutetAbstract : Food waste could cause problems in society, the economy, and the environment, which is regarded as a global problem. In advanced countries, the majority of food waste happens in the retailer-consumer interface. READ MORE
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22. Analysis of Vertical Farming Business Model : Swegreen Case Study
University essay from SLU/Dept. of EconomicsAbstract : The world's population is projected to increase to 9 billion by 2050 according to the Food and Agriculture Organization, FAO (2020), and this growth in the earth's population is anticipated to put great pressure on the existing natural resources. It will increase food demand which would intensify agricultural production. READ MORE
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23. Product-as-a-Service: An accelerator to create an environmentally sustainable closed loop supply chain : (Multiple interview study from a retailer’s perspective)
University essay from Linnéuniversitetet/Institutionen för ekonomistyrning och logistik (ELO)Abstract : Abstract Purpose: The purpose of the research was to define Product-Service-System (PSS) and Product-as-a- Service (PaaS), identify the challenges and match mitigations with them when closing the supply chain from a B2C retailer’s perspective. The following three research questions were defined: RQ1: How are Product-Service-System and Product-as-a-Service defined and related to the environmental sustainability context? RQ2: What are the challenges that B2C-retailers with a Product-as-a-Service model encounter in regard to closing their supply chain loop? RQ3: How can the closed loop supply chain related challenges that B2C-retailers encounter be mitigated to unfold the environmentally sustainable potential of PaaS business models? Methodology: A systematic literature review was used for defining PaaS and PSS with an environmentally sustainable focus. READ MORE
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24. On a mission of reducing methane burps: A case study of commercialising a low-carbon innovation in the food industry
University essay from Lunds universitet/ProduktionsekonomiAbstract : Commercialising low-carbon innovations implies complex issues to be managed but is a necessity to attain a transition of industries for a sustainable future. This thesis investigates how an innovator can facilitate the adoption of their low-carbon innovation among stakeholders within the food industry. READ MORE
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25. Strategic Orientations and Brand Portfolio Management – A FMCG Case Study
University essay from Lunds universitet/Företagsekonomiska institutionenAbstract : .... READ MORE