Essays about: "beneficial microorganisms"

Showing result 1 - 5 of 38 essays containing the words beneficial microorganisms.

  1. 1. Winter wheat exudates : Improving wheats resilience to drought

    University essay from Umeå universitet/Institutionen för ekologi, miljö och geovetenskap

    Author : Freja Haverland; [2024]
    Keywords : drought; PGPR; exudates; agriculture; food security;

    Abstract : Wheat (Triticum aestivum) is a crop that dominates the diets of about 35% of the world's human population. But wheat yields can be severely affected by drought. Therefore, in this experiment, root exudation of winter wheat was compared to find out how exudation changes during drought stress. READ MORE

  3. 2. The Impact of Oat and Fruit Consumption on Short-Chain Fatty Acid Production

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Johanna Margaretha Schilder; [2023]
    Keywords : short-chain fatty acids; SCFAs; diet; gas chromatography; serum; mice; applied nutrition and food chemistry; Agriculture and Food Sciences;

    Abstract : This study explored the importance of short-chain fatty acids (SCFAs) in maintaining gut health and how different diets affect their levels. Blood plasma and serum samples from mice subjected to two intervention studies on oats and fruits were analysed to determine SCFA concentrations. READ MORE

  4. 3. Biochar from separated digestate and pig manure as soil amendment

    University essay from SLU/Dept. of Soil and Environment

    Author : Lovisa Nissen; [2022]
    Keywords : separation; screw press; incubation study; CO2 emission; N mineralization;

    Abstract : The situation in and around the Baltic Sea, with large areas with hypoxia in the sea and areas in the watershed with a high concentration of animal farms, has led to a need to increase the nutrient recycling of animal manure. High levels of phosphorus (P) in the soil lead to leaching, and by reducing the P-level in organic fertilizers, this leaching can be reduced. READ MORE

  5. 4. Råmjölkens användningsmöjligheter och egenskaper : the uses and properties of colostrum

    University essay from SLU/Department of Molecular Sciences

    Author : Signe Magnussen; [2022]
    Keywords : råmjölk; näringsämnen; bearbetning; livsmedel;

    Abstract : Råmjölken är den första mjölken som däggdjur producerar efter födsel. Råmjölken är rik på makro- och mikronäringsämnen, immunmodulatorer och tillväxtfaktorer. Råmjölken produceras ungefär de tre första dagarna efter födseln. Kon producerar mer råmjölk än vad kalven behöver. READ MORE

  6. 5. Production of biocomposite materials from filamentous fungi grown on apple pomace

    University essay from Högskolan i Borås/Akademin för textil, teknik och ekonomi

    Author : Angela Sabbagh; Susanna Bahari; [2022]
    Keywords : ;

    Abstract : Managing and reducing food waste has increasingly become a global problem in later years, including food waste in the form of fruit pulp from the juice and beverage production industries. Another current urgent issue is the need for a replacement of fossil fuel-based plastics with more sustainable biopolymers. READ MORE