Essays about: "berry processing"

Found 3 essays containing the words berry processing.

  1. 1. Analysis of Process Technologies to Preserve Berries

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Jose Abraham Zamudio Pedraza; [2022]
    Keywords : berry processing; freezing; drying; lyophilization; microwave vacuum drying; osmotic dehydration; environmental impact; food engineering; Agriculture and Food Sciences;

    Abstract : From all the wild berries that grow in Sweden only 2-5% is utilized (RISE, 2022). The United Nation has 17 goals for sustainable development, and many of those goals are related to sustainable food production (United Nations, 2022). READ MORE

  2. 2. Functionality of oat based food ingredients

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Charlott Vikenborg; Fay Stensson; [2020]
    Keywords : Oat protein; beta-glucans; food technology; livsmedelsteknologi; Agriculture and Food Sciences; Technology and Engineering;

    Abstract : This master thesis work was performed in collaboration with the agricultural cooperative Lantmännen. With the ambition to take a world leading role in the development of unique products based on oats, Lantmännen has developed two oat based powders; one protein powder, PrOatein™, and one β-glucan powder, PromOat®. READ MORE

  3. 3. Exploring the producers' perspective on local industry development : a case study of the conditions for blackcurrants, strawberries and arctic raspberries in northern Sweden

    University essay from SLU/Department of Plant Breeding (from 130101)

    Author : Anna Enocksson; [2017]
    Keywords : producers; knowledge and innovation systems; strategy; value chain; industry development; processing; blackcurrant; strawberry; arctic raspberry; Sweden;

    Abstract : Sweden is working on a national food strategy to increase the competitiveness of Swedish agriculture by increasing the competitiveness of the food value chains and increasing the total food production, in relation to consumer demand. As berries are a horticultural product of high consumer demand, and berries are the main horticultural crop in northern Sweden this case study focuses on berry producers in northern Sweden. READ MORE