Essays about: "carbon consciousness"
Showing result 1 - 5 of 12 essays containing the words carbon consciousness.
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1. Evaluating Environmental Consciousness Amongst Users of a Video Creation Service
University essay from KTH/Skolan för industriell teknik och management (ITM)Abstract : The increasing levels of comfort have caused an increased electricity consumption over the last couple of years, leading to an increase in carbon dioxide emissions. At the same time, the interest and awareness regarding sustainability and climate change is growing, imposing a pressure on companies to incorporate sustainable businessmodels in their business. READ MORE
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2. Decarbonization of Freight Transport at a Manufacturing Company : A Case Study of the International Manufacturer Rosemount Tank Radar AB
University essay from Linköpings universitet/Industriell ekonomiAbstract : International manufacturing companies are shipping goods worldwide, resulting in interorganizational freight transportation where customers, suppliers, and logistics partners are involved in the transportation processes. This interorganizational nature of freight transport emissions has made them difficult to address, as they can be seen as not being connected to only one single company’s decisions. READ MORE
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3. Welfare Evaluation of Stunning Practices for Farmed Fish in the European Union
University essay from Linnéuniversitetet/Institutionen för biologi och miljö (BOM)Abstract : An optimal method for stunning animals before slaughter should result in instantaneous and irreversible insensibility. Today, there are various stunning and slaughter practices used around the world for farmed fish. READ MORE
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4. Hur djurskyddet skiljer sig mellan odlad och vildfångad fisk vid avlivning : svensk lagstiftning, ASC, MSC & KRAV
University essay from SLU/Dept. of Animal Environment and HealthAbstract : I have investigated what the Swedish legislation for farmed and wild caught fish have in common and what the differences are, also if the private standards ASC, MSC and KRAV have any additional rules that imply animal welfare in the slaughter/killing-process. The results show that there is only one similarity in the Swedish legislation between farmed and wild caught fish in the slaughter/killing-process. READ MORE
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5. För- och nackdelar med elektrisk respektive koldioxidbedövning vid slakt av grisar : effekter på köttkvalitet och djurvälfärd
University essay from SLU/Dept. of Animal Nutrition and ManagementAbstract : In today’s society, it is recognized that animals should be well treated and slaughtered in a way that does not cause unnecessary suffering to the animal. In 1937, it was legalized in Sweden that stunning treatment must occur before slaughter. READ MORE