Essays about: "crisp bread"

Found 2 essays containing the words crisp bread.

  1. 1. Evaluation of acute appetite effects of crisp bread of rye : results from two cross-over studies

    University essay from SLU/Dept. of Food Science

    Author : Tina Forsberg; [2015]
    Keywords : rye; appetite; VAS; crisp bread; dietary fibre; whole grain;

    Abstract : Fibre rich rye products have been shown to have superior effects on appetite compared to white wheat bread through mediation of prolonged feelings of fullness, less hunger and less desire to eat. Moreover, consumption of rye products compared to white wheat bread has resulted in lower energy intake after a subsequent meal. READ MORE

  3. 2. Akrylamid : skillnader i upptag, metabolism och utsöndring mellan gnagare och människa

    University essay from SLU/Dept. of Biomedical Sciences and Veterinary Public Health

    Author : Daniel Petersen; [2010]
    Keywords : akrylamid; glycidamid ; absorption; metabolism ; utsöndring ; urinmetaboliter;

    Abstract : Acrylamide (AM) is a commonly used monomer in the manufacture of polyacrylamide. In addition, AM has been found in heated foods that are rich in starch. The main dietary sources in Sweden tend to be crisps, French fries, fried potatoes, crisp bread, cookies and coffee. READ MORE