Essays about: "cross-over effect"

Showing result 1 - 5 of 42 essays containing the words cross-over effect.

  1. 1. Effects of plant polar lipids on postprandial glycemic regulation in healthy humans

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Yijia Yao; [2022]
    Keywords : plant polar lipid; meal study; clinical study; postprandial glycemic regulation; applied nutrition and food chemistry; Technology and Engineering;

    Abstract : In light of diabetes becoming a global discussion topic, some steps ought to be taken to help reduce the number of individuals suffering from the disease. Keeping good glycemic control through a healthy diet helps prevent diabetes and cardiovascular disease. Plant lipids are increasingly being studied for their postprandial effects on humans. READ MORE

  2. 2. Lactate as a signaling molecule : A potential role in controlling exercise induced adaptations in human skeletal muscle

    University essay from Gymnastik- och idrottshögskolan, GIH/Institutionen för fysisk aktivitet och hälsa

    Author : Fabian Nordström; [2021]
    Keywords : ;

    Abstract : Introduction The lactate molecule has a key role in human energy metabolism, particularly in skeletal muscle: acting as a buffer within the muscle cell enabling glycolysis to continue during high energy demand, as well as acting as an energy shuttle between cells. The lactate molecule has also lately been shown to act as a signaling molecule in non-human models acting as a signaling molecule regulating the transcriptional process, potentially controlling the expression of several important metabolic proteins. READ MORE

  3. 3. Effect of grains on satiety in dogs : investigated using a behavioural approach

    University essay from SLU/Dept. of Animal Environment and Health

    Author : Malin Hellström; [2021]
    Keywords : dog; satiety; dietary fibres; feeding motivation; grain; whole grain; wheat; ; oats; rye; runway; attention bias;

    Abstract : High-quality foods have become abundant for our pet animals and with that, obesity has become a major threat to the health and welfare of our companion dogs. The use of dietary fibres in animal feeds to prolong satiety is well discussed in the literature for several species, but scarce when it comes to dogs. READ MORE

  4. 4. Effect of Oat Bio-actives on Cardiometabolic Related Variables in Humans

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Yi Wang; [2021]
    Keywords : oat polar lipids; bio-actives; metabolic diseases; applied nutrition; food chemistry; Chemistry;

    Abstract : Consumers are becoming interested in oats as a healthy food. Several studies have investigated the impact of oats components on human metabolism. READ MORE

  5. 5. Pharmacometric model of Glucagon-ACTH-Cortisol in hyperinsulineamiceu/hypoglycaemic and hyperglycemicclamps in individuals who are lean andobese

    University essay from Uppsala universitet/Institutionen för farmaci

    Author : Reem Emad Muhanad; [2021]
    Keywords : ;

    Abstract : Introduction: Type 2 diabetes (T2D) increases in prevalence and generates significant diseaseburden, where impairment in hormonal systems, such as glucagon, is suspected to contribute to T2Ddevelopment. Covariates such as obesity is a known risk factor for T2D development. READ MORE