Essays about: "culture and engineering"

Showing result 1 - 5 of 176 essays containing the words culture and engineering.

1. 1. Optimization of Solid-State Fermentation process for brown seaweed using LAB and characterization of the products

   University essay from Lunds universitet/Bioteknik (CI); Lunds universitet/Bioteknik (master)

   Author : Sweta Singh; [2024]
   Keywords : lactic acid bacteria; solid-state fermentation; Alaria esculenta; Saccharina latissima; seaweed fermentation; biotechnology; Technology and Engineering;

   Abstract : Fermentation has played a vital role in human history, offering solutions for food preservation, culinary diversity, and the creation of diverse and flavorful foods and beverages. Its importance continues today, both in traditional practices and in modern industrial applications. READ MORE

3. 2. Crossing the digitalisation chasm: Overcoming barriers to industrial digitalisation

   University essay from Lunds universitet/Innovationsteknik

   Author : Anton Öreberg; Anton Nyberg; [2023]
   Keywords : digitalisation; digitalization; digital transformation; industry 4.0; manufacturing industry; challenges; barriers; digitalisering; industri 4.0; tillverkningsindustri; utmaningar; barriärer; Technology and Engineering;

   Abstract : Digitalisation is a global megatrend revolutionising every aspect of society and especially impacting businesses. Consequently, the term Industry 4.0 has emerged in the manufacturing industry. READ MORE

4. 3. Method development of flow cytometry analysis of yeast and lactic acid bacteria viability for alcohol fermentation

   University essay from Lunds universitet/Teknisk mikrobiologi; Lunds universitet/Bioteknik

   Author : Megha Komahan; [2023]
   Keywords : Flow cytometry; yeast; lactic acid bacteria; fermentation; cell viability; applied microbiology; Technology and Engineering;

   Abstract : The usage of yeast in conventional brewing techniques involving alcoholic fermentation is an age-old process. Analyzing the viability and obtaining physiological information regarding the microbial diversity of the fermentation samples plays a pivotal role in obtaining real-time information as well as developing a more efficient process design. READ MORE

5. 4. Impact of Work from Home on Developers’ Working Habits, Perceived Productivity, and Team Dynamics during the COVID-19 Pandemic.

   University essay from Blekinge Tekniska Högskola/Institutionen för programvaruteknik

   Author : Pranay Raj Nallanagula; [2023]
   Keywords : Work from home WFH ; team dynamics; perceived productivity; Software developers; Software Engineering SE .;

   Abstract : Background: In 2019, the world witnessed a novel coronavirus emerge in Wuhan, China. In a very short amount of time, the viral infection became a global pandemic. This resulted in a significant change in both work life and personal life. READ MORE

6. 5. THRIVE - with heritage to sustainability

   University essay from Lunds universitet/Institutionen för arkitektur och byggd miljö

   Author : Ralph Frühwirth; Martyna Idasiak; [2023]
   Keywords : urban design; architecture; landscape architecture; sustainability; portugal; lisbon; mouraria; heritage; climate change; heat waves; water management; cities; urbanity; housing; environment; local life; urban rehabilitation; green jobs; solar energy; traffic management; biodiversity; Arts and Architecture; Earth and Environmental Sciences; History and Archaeology; Social Sciences; Technology and Engineering; General Works; Science General;

   Abstract : The historic urban area of Lisbon emerged during the Middle Ages and was the origin of the development of a rather small neighbourhood, Mouraria. Not only did it count as the centre of the capital, but because of Lisbon being the metropolis of the Portuguese empire, Mouraria is now home to a diverse group of people, whose culture influences its special characteristics to this day. READ MORE