Essays about: "diet analysis"
Showing result 21 - 25 of 154 essays containing the words diet analysis.
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21. Effects of plant polar lipids on postprandial glycemic regulation in healthy humans
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : In light of diabetes becoming a global discussion topic, some steps ought to be taken to help reduce the number of individuals suffering from the disease. Keeping good glycemic control through a healthy diet helps prevent diabetes and cardiovascular disease. Plant lipids are increasingly being studied for their postprandial effects on humans. READ MORE
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22. Metagenomic analysis of Crohn’s Disease
University essay from Uppsala universitet/Molekylär epidemiologiAbstract : Inflammatory Bowel Disease (IBD) is a chronic and incurable condition that is increasing inprevalence across the globe. This illness consist of two forms: Crohn’s Disease (CD) andUlcerative Colitis (UC). CD is characterised by a patch inflammation pattern across the gut anda multitude of different factors, such as diet. READ MORE
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23. Building Orientation and Non-Image Forming Effects of Light. Connecting Simulation and reality in the case of Iggesund School.
University essay from KTH/LjusdesignAbstract : In recent years there has been an increase in the number of apartments in Sweden. The officials are estimating that approximately 1000 primary schools need to be built to meet the 20% increase in students. Facing the rising demand; my thesis makes a contribution to sustainable school design via optimisation of the building orientation. READ MORE
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24. All Is Fish that Comes to His Net - contextualising subsistence strategy, animal economy and mobility in coastal Sweden's Mesolithic past
University essay from Lunds universitet/Historisk osteologiAbstract : In an extensive analysis of seven coastal sites that are spread across the East and West coast of southern Sweden, animal economy and specialised hunting is at the forefront of interpreting the subsistence strategy and mobility in Mesolithic hunter-gatherer societies. Through comparative data, the following thesis will observe the differences and similarities between the aforementioned coastal regions of southern Sweden in an attempt to study the possible seasonality and sedentism of residential locations. READ MORE
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25. Sustainable meat consumption
University essay from SLU/Dept. of EconomicsAbstract : Global warming, declining biodiversity, overuse of natural resources and social fundamentals such as health and a secure income are all affected by our food consumption. In the last 30 years, global meat consumption has doubled, which has increased the negative effects on these issues. READ MORE