Essays about: "entreprenörskap"

Showing result 11 - 15 of 695 essays containing the word entreprenörskap.

  1. 11. The startup journey from idea to first Proof of concept - customer : A multiple case study

    University essay from KTH/Skolan för industriell teknik och management (ITM)

    Author : Rita Blomstersjö; Axel von Grothusen; [2023]
    Keywords : Entrepreneurship; Proof of concept; Customer acquisition; B2B; Startup; Sell first - Build later.; Entreprenörskap; Produkt validering; Kundförvärv; B2B; Startup; Sälj först - bygg sen.;

    Abstract : Startups within the tech field are incraesingly using proof of concept (POC) customers as a partner when developing new products and services as this enables them to sell the product before building it, ensuring that the product they are developing is aligned with the market needs before making it avaliable to a wider market. Becasue of the positive results that designing and developing new products together with users and customers have shown, the acqusition of POC customers has become a crucial step in the product development process for many startups. READ MORE

  2. 12. Mechanisms to enable operational efficiencies in a virtual context

    University essay from Lunds universitet/Företagsekonomiska institutionen

    Author : Anton Palmén; Morgan Bryer; Nathan Nilsson; [2023]
    Keywords : Virtual kitchens; Operational efficiency; Business model canvas; Virtuality; Business and Economics;

    Abstract : Title: Mechanisms to enable operational efficiencies in a virtual context Seminar date: 1st of June 2023 Course: FEKH99, Bachelor Degree Project in Entrepreneurship and Innovation, 15 University Credit Points Authors: Morgan Bryer, Nathan Nilsson, Anton Palmen ´ Supervisor: Ziad El-Awad, Lund University Keywords: Virtual kitchens, Operational Mechanisms, Operational Efficiency, Business Model Canvas, Virtuality Research question: Research how the internal mechanisms of virtual restaurants enable high operational efficiency Purpose: On paper, virtual kitchens are more effective and profitable business ventures than traditional restaurants. The purpose of this thesis is to evaluate the internal mechanisms that enable operational efficiencies in virtual restaurants. READ MORE

  3. 13. ENTREPRENEURIAL CULTURE AND AGILE TRANSFORMATION : A Case Study

    University essay from Uppsala universitet/Företagsekonomiska institutionen

    Author : shruti verma; Lilibeth Mieres; [2023]
    Keywords : Entrepreneurial Culture; Agile Transformation.; Agilt transformation; Kulturell Entreprenörskap.;

    Abstract : There has been an increasing awareness of how organisations that have adopted new ways of working have been able to improve their productivity. The introduction of Agile in the beginning of 2000s allowed both small and large organisations to implement new methods for transforming all levels of the organisations, involving aspects such as leadership, tools, and processes. READ MORE

  4. 14. Trust and Knowledge Sharing in Hybrid Project Teams

    University essay from Linköpings universitet/Projekt, innovationer och entreprenörskap

    Author : Jennifer Larsson; Sara Revland; [2023]
    Keywords : Hybrid teams; knowledge sharing; trust; cognition-based trust; affect-based trust; benevolence; competence; openness; integrity;

    Abstract : The COVID-19 pandemic resulted in a rapid and significant change in the work settings of many organizations. Today, many businesses have adopted a hybrid way of working as opposed to returning to the traditional way. Due to this topic being relatively new, there is little research done within the area. READ MORE

  5. 15. Landsbygdsföretagen och den gröna omställningen : en studie om företagsutveckling på landsbygden

    University essay from SLU/Dept. of Economics

    Author : Erik Haggarsson Lewis; Manne Rosén; [2023]
    Keywords : Entreprenörskap; landsbygdsentreprenörskap; kontext; inbäddning; landsbygdsutveckling; företagsutveckling; Entrepreneurship; rural entrepreneurship; context; embeddedness; rural development; corporate development;

    Abstract : I Piteå står företagare inför stora förändringar. I samband med de omfattande investeringar som görs inom ramen av den gröna omställningen förändras de kontextuella faktorer som är avgörande för ruralt entreprenörskap, med andra ord företag som härstammar från platsen och anammar platsens unika resurser och som inte kan flyttas någon annanstans. READ MORE