Essays about: "filamentous fungi"

Showing result 6 - 10 of 31 essays containing the words filamentous fungi.

  1. 6. Development and Validation of an UPLC-MSMS Method for the Analysis of Patulin in Apple-based Food Products

    University essay from Uppsala universitet/Analytisk kemi

    Author : Tobias Hjortsberg; [2022]
    Keywords : Patulin; UPLC; LC-MS MS; apple; development; validation; mycotoxins; ESI;

    Abstract : This project focused on the development and validation of an ultra-performance liquid chromatography tandem mass spectrometer (UPLC-MS/MS) method for the determination of Patulin in apple-based products. Patulin is one of the many mycotoxins that are secondary metabolites from about 60 filamentous fungi. READ MORE

  3. 7. Production of biocomposite materials from filamentous fungi grown on apple pomace

    University essay from Högskolan i Borås/Akademin för textil, teknik och ekonomi

    Author : Angela Sabbagh; Susanna Bahari; [2022]
    Keywords : ;

    Abstract : Managing and reducing food waste has increasingly become a global problem in later years, including food waste in the form of fruit pulp from the juice and beverage production industries. Another current urgent issue is the need for a replacement of fossil fuel-based plastics with more sustainable biopolymers. READ MORE

  4. 8. How does the soil-inhabiting fungal class Archaeorhizomycetes reproduce asexually?

    University essay from Uppsala universitet/Institutionen för biologisk grundutbildning

    Author : Ruobing Liu; [2022]
    Keywords : ;

    Abstract : Archaeorhizomyces is a class of filamentous fungi in Ascomycota, and is abundant in soil. However, seldom has it been deeply researched. Archaeorhizomyces finlayi and Archaeorhizomyces borealis are two different species of Archaeorhizomycetes. READ MORE

  5. 9. Exploration of ways to utilize wheat chaff through fungal substrate conversion : a base for animal feed or substrate for cultivation of edible mushrooms

    University essay from SLU/Department of Molecular Sciences

    Author : Caroline Sandberg; [2022]
    Keywords : harvest residues; chaff; oyster mushroom; agro-waste reduction; mushroom production;

    Abstract : The shift towards a more sustainable food system emphasises a need for increased circularity and valorisation of available resources. Chaff constitutes one of three main fractions obtained upon harvest of certain crops, during which it is generally discarded on the field. READ MORE

  6. 10. Binuclear zinc transcription factors and the regulation of patulin biosynthesis in the filamentous Ascomycete Penicillium expansum

    University essay from Lunds universitet/Bioteknik (master)

    Author : Robert Hansen Jagrelius; [2021]
    Keywords : secondary fungal metabolism; penicillium expansum; patulin; binuclear zinc transcription factors; dimerization; deepcoil; Biology and Life Sciences;

    Abstract : This thesis investigated the regulation of patulin production in Penicillium expansum in relation to fungal global regulators as well as the cluster-specific binuclear zinc transcription factor (BZTF) patL in silico. It also explored the state of BZTF research in filamentous ascomycetes fungi, and questioned if results in Saccharomyces cerevisiae can be freely translated to other taxonomic groups. READ MORE