Essays about: "flame ionization detector"
Found 5 essays containing the words flame ionization detector.
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1. Analysis of fatty acids in fatty acid-based herbicides by gas chromatography
University essay from Lunds universitet/Kemiska institutionenAbstract : Fatty acids-based herbicides are considered to be a green alternative to synthesized weed control products. However, the environmentally sustainable effect of those herbicides needs more investigation to be confirmed. READ MORE
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2. DURABILITY STUDY OF REJUVENATED RAP BINDERS
University essay from KTH/KemiteknikAbstract : När priset på naturtillgångar ökar samt att industrier måste ställa om till en mer hållbar verksamhet innebär detta även en omställning för asfaltsindustrin. Ett sätt för att använda mer återvunnet material i asfaltsindustri är att använda bindemedlet från gammal asfaltsmassa (eng.: reclaimed asphalt pavement, RAP). READ MORE
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3. Analysis of polyfunctional thiols in beer : Developing a novel method of extraction and analysis using GC-FID
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : In this project, attempts were made to identify and quantify two polyfunctional thiols – 4-mercapto-4-methyl-pentanone and 3-mercaptohexyl acetate – and three monoterpene alcohols – linalool, geraniol, and β-citronellol – in beer samples. In order to avoid the use of hazardous compounds such as dichloromethane and hydroxymercuriobenzoate, common in traditional methods, two novel techniques were tested: a pure liquid-liquid extraction of the beer samples with cyclohexane, and a liquid-liquid extraction with cyclohexane followed by solid phase extraction on silver ion columns. READ MORE
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4. Development of a GC Method for the Quantification of Short Chain Carboxylic Acids in Aqueous Solution
University essay from Linköpings universitet/Institutionen för fysik, kemi och biologiAbstract : Petroleum powered vehicles emit volatile organic compounds (VOCs) through combustion that contributes to the pollution of the environment. A technique in the 1970s was developed to decrease these emissions, especially for nitrogen oxides (NOx) and sulphuric oxides (SOx) which is called exhaust gas recirculation (EGR). READ MORE
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5. Analysis of short chain fatty acids in faecal samples : development and validation of a new method
University essay from SLU/Dept. of Food ScienceAbstract : Short chain fatty acids (SCFA) are produced by the gut microflora following the intake of complex carbohydrates and have been suggested as a contributor for some of the health benefits associated with dietary fibre (DF) intake. For further research of the mechanisms and effects of SCFA, reliable and accurate methods for analysis of SCFA in different biological samples are needed. READ MORE