Essays about: "food dryer"
Showing result 1 - 5 of 16 essays containing the words food dryer.
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1. Design, Analysis and Performance Evaluation of Indirect Solar Dryer
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : Food production is a critical component of global livelihoods and economic revenue. However, storing harvested food presents challenges in minimizing post-harvest losses. Among various methods, food drying has emerged as a popular technique for preserving food during off-seasons. READ MORE
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2. The Development and Testing of Low-Cost Heat Transfer Enhancements for Solar Dryers
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : In the mountainous regions of Bhutan and Nepal, post-harvest losses cause significant challenges for producers. Open air sun drying is usually used by farmers to preserve their produce. There are many disadvantages to this method. READ MORE
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3. Assessment of the integration of solar heat power into food drying processes
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : The long-lasting usage of fossil fuels has brought its negative impact on the planet and thus the society is turning towards more environmentally sustainable solutions in every aspect of life. This master’s thesis discusses the novel topic of integrating concentrated solar thermal collectors, which directly produce steam, to drying processes in the food industry, which is proven to currently emit significant amounts of Greenhouse Gases (GHGs). READ MORE
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4. Design, Analysis and Performance Evaluation of Indirect Solar Dryer
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : Food production is a critical component of global livelihoods and economic revenue. However, storing harvested food presents challenges in minimizing post-harvest losses. Among various methods, food drying has emerged as a popular technique for preserving food during off-seasons. READ MORE
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5. Mitigating Post-Harvest Losses in Bhutan through Solar Food Drying: Optimization and Analysis
University essay from Lunds universitet/Institutionen för arkitektur och byggd miljö; Lunds universitet/Avdelningen för Energi och byggnadsdesignAbstract : Bhutan is the world’s most mountainous country which comes with some logistical difficulties. Due to slow transportation times and lackluster food preservation are the post-harvest losses high which especially affects the rural parts of Bhutan negatively. READ MORE