Essays about: "food inventory"
Showing result 1 - 5 of 71 essays containing the words food inventory.
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1. THE IMPACT OF INVENTORY MANAGEMENT ON PROFITABILITY : A quantitative study of the food manufacturing sector in Sri Lanka between 2017 and 2021
University essay from Umeå universitet/FöretagsekonomiAbstract : ivABSTRACTBusinesses must overcome a variety of difficulties as a result of the considerable changersin the global economy. Due to import limitations, excessive inflation, and ongoing foreignexchange troubles in the economy. Sri Lankan industries, particularly food markers, arecurrently experiencing extremely difficult times. READ MORE
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2. KEY PERFORMANCE INDICATORS TO INCREASE LOGISTICS PERFORMANCE IN THE DAIRY INDUSTRY : A CASE STUDY IN THE DAIRY INDUSTRY
University essay from KTH/Skolan för industriell teknik och management (ITM)Abstract : The dairy industry is a complex system that involves many stakeholders and processes, from production to distribution. To measure and improve the performance of this system, a comprehensive and reliable Performance Measurement System (PMS) is needed. A PMS is a tool that helps to evaluate the efficiency and effectiveness of supply chain operations. READ MORE
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3. Sustainable bread supply chains in Sweden : examining scenarios for reducing or lowering the impact of surplus bread
University essay from SLU/Department of Molecular SciencesAbstract : Food waste has significant environmental, social, and economic implications, demanding actions toward a sustainable food system. In Sweden's bread supply chain, approximately 14% of produced bread is wasted, with 9% attributed to unsold bread in stores. READ MORE
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4. Exploring the Factors Driving Household Food Waste
University essay from Karlstads universitet/Handelshögskolan (from 2013)Abstract : Food waste is a global concern with significant environmental, economic, and social implications. Despite efforts to address the issue, household-level food waste remains substantial, contributing to food insecurity and environmental degradation. READ MORE
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5. Effekter av en skogsskötsel som gynnar marklav på svagare marker
University essay from SLU/Dept. of Forest Resource ManagementAbstract : Inom renskötselområdet som motsvarar 50% av Sveriges areal har andelen lavmark av lavtyp minskat med 71 procent de senaste 60 åren. Minskningens takt ser ut att avta men lavmark fortsätter ändå att minska. Den främsta anledning till att mängden marklav minskat tros bero på det moderna industriskogsbrukets framfart. READ MORE