Essays about: "food related thesis"

Showing result 31 - 35 of 184 essays containing the words food related thesis.

  1. 31. Ultrasound pre-treatment of wheat bran to improve arabinoxylan extraction

    University essay from SLU/Department of Molecular Sciences

    Author : Louise Lundquist; [2022]
    Keywords : Ultrasound; Arabinoxylan; wheat bran; alkaline extraction;

    Abstract : With increasing amounts of food waste and diet related diseases, the need to utilize our by-products of food for its health benefits and to limit the food waste has never been more prevalent. Wheat bran is a by-product from the wheat flour industry and contains a lot of dietary fibres which has a beneficial effect on human health. READ MORE

  3. 32. Developing a Method to Study the Impact of Microbial DNA on the Brain Related to Alzheimer’s Disease – Can Food Make a Change?

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Fuh-Tzu Yang; [2022]
    Keywords : DNA extraction; Microbiome DNA enrichment; Host DNA depletion; 16S rRNA sequencing; Alzheimer’s disease; Gut-brain axis; Microbiota; Microbial DNA; Black currant; Applied Nutrition and Food Chemistry; Medicine and Health Sciences;

    Abstract : Understanding the gut-brain-microbiota axis can help us provide a new tool to manage conditions such as Alzheimer’s. However, a major challenge is selectively amplifying the bacterial DNA which is present at a much lower level than the host DNA. READ MORE

  4. 33. "Why So Salty?" - Reducing Salt in Meatballs with Heterogenous Distribution

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Maria Thurfjell; Clara Scholander; [2022]
    Keywords : Salt reduction; heterogenous distribution of salt; meat; food technology; Technology and Engineering;

    Abstract : Processed food is a big contribution to the increasing intake of salt among the population, which today is the double of the recommendation stated by the World Health Organization. This high intake of salt affects the human health in such a way that it can increase blood pressure, which in turn can lead to cardiovascular diseases, which are already the main cause of death cause among the world’s population. READ MORE

  5. 34. Sustainability performance and management systems at Swedish fish & seafood wholesalers

    University essay from Göteborgs universitet/Företagsekonomiska institutionen

    Author : Johan Ottander; Thomas Pitel; [2021-06-30]
    Keywords : Sustainability; KPI; Key Performance Indicator; CSR; Fish; Seafood; Overfishing; Wholesaler; Performance Measurement; Performance Management; Financial Performance; Profitability.;

    Abstract : This is a bachelor thesis within the subject of Corporate Sustainability and Business Administration related to performance measurement of sustainability and how this impacts profitability. Through this study the researchers seek to create a deeper understanding for how large Swedish wholesalers of fish & seafood can develop more effective business operations and contribute to a sustainable fish & seafood industry while retaining or improving their profitability. READ MORE

  6. 35. FOOD COMMERCIALS AND GENDER. A Comparative Analysis of Gender-role Portrayal in Swedish and Japanese Food Commercials

    University essay from Göteborgs universitet/Institutionen för språk och litteraturer

    Author : Niklas Sjöberg; [2021-06-15]
    Keywords : japanska; SIK; gender; Sweden; advertising; cross-culture; cooking;

    Abstract : The aim of this thesis is to investigate Swedish gender role stereotypes in advertising by analysing 82 different Swedish video commercials of the product category food and cooking and then conducting a cross-cultural comparison of earlier data from Japanese commercials. The commercials are categorised based on the setting that it takes place in, and examples of appearing roles and gender portrayals are described. READ MORE