Essays about: "food related thesis"
Showing result 41 - 45 of 184 essays containing the words food related thesis.
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41. The ethical price for dairy
University essay from SLU/Dept. of Animal Environment and HealthAbstract : In the 21st century people in modern society within Europe are used to go to a supermarket to buy groceries of daily need. Everything is easily available and affordable and barely anyone is aware of the production of their consumed goods, their origin and unpleasant side effects. READ MORE
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42. Study of fibrillation processes of amyloid-like β-lactoglobulin protein
University essay from KTH/KemiAbstract : Bovint β-laktoglobulinprotein (bLG) är ett litet globulärt protein med 162 aminosyrarester, som vanligtvis finns i mjölkvassle. Under sura förhällanden dissocierar dessa dimera proteiner och bildar amyloidliknande fibriller. READ MORE
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43. Review of Earlier Thesis work at BTH Related to Packaging and Packaging Field
University essay from Blekinge Tekniska Högskola/Institutionen för maskinteknikAbstract : This work aims at giving a systematic review of the numerical approaches and obtained results published in recent years. Focus is set on both the recent trends and achievements as well as challenges and open questions. READ MORE
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44. Relating the impacts of regenerative farming practices to soil health and carbon sequestration on Gotland, Sweden
University essay from SLU/Dept. of Soil and EnvironmentAbstract : Land degradation, greenhouse gas emissions and biodiversity loss through agriculture are some of the greatest challenges we are facing today. Fertile and productive soils are the basis of life on this planet and need to be protected and restored to support a growing population and lower negative impacts of climate change. READ MORE
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45. Fullkornsintag bland barn och unga : analys av data från Livsmedelsverkets matundersökning
University essay from SLU/Department of Molecular SciencesAbstract : Det finns många studier som visar ett samband mellan låg frekvens av insjuknande i metabola sjukdomar och ett högt fullkornsintag. Hälsoeffekter relaterade till fullkorn beror på dess rika innehåll på vitaminer, mineraler och kostfibrer Hälsoeffekter kan kartläggas och studeras på befolkningens matvanor och livsstil genom nationella studier och matundersökningar. READ MORE