Essays about: "health food thesis"
Showing result 1 - 5 of 207 essays containing the words health food thesis.
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1. A Case Study: Human Rights Violations in Gaza: A qualitative analysis of the UN’s responsibility under the principle of R2P to combat the violations of articles 3 & 13 of the UDHR in Gaza
University essay from Göteborgs universitet/Institutionen för globala studierAbstract : This case study examines how the United Nations (UN) is responsible, in accordance with the concept of the Responsibility To Protect (R2P), for combating the violations of articles 3 and 13 of the Universal Declaration of Human Rights (UDHR) in Gaza. These articles entail the right to life, liberty and security of person (article 3) and the right to freedom of movement and residence (article 13). READ MORE
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2. The effect of high pressure homogenization on emulsions containing oat β-glucan : a study of viscosity, stability and molecular weight
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : This master thesis project has been conducted in cooperation with Lantmännen AB who are producers of PromOat® - an oat β-glucan powder concentrate. The main objective of this thesis was to investigate the properties of emulsions containing PromOat® oat β-glucan, focusing on the viscosity, stability, and molecular weight before and after high pressure homogenization (HPH) at pressures of 100, 150 and 200 bars. READ MORE
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3. Possible sugar substitutes to reduce sugar in bread : without affecting taste and quality
University essay from SLU/Department of Molecular SciencesAbstract : The World Health Organization (WHO) is recommending a reduction of added sugars in food to decrease non-communicable diseases. This study was made in a collaboration with the bread company Pågen, who wants to reduce the added sugar, sucrose, to meet the recommendations from WHO and the consumer's wishes for less sugar in bread. READ MORE
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4. A Guilt-free Guilty Pleasure - A Qualitative Study of Consumers’ Process of Coping with the Tension between Health and Hedonism
University essay from Lunds universitet/Företagsekonomiska institutionenAbstract : Title: A Guilt-free Guilty Pleasure: A Qualitative Study of Consumers’ Process of Coping with the Tension between Health and Hedonism Course: BUSN39 - Degree Project in Global Marketing Authors: Y Nhi Do & Georgia Kakaletri Keywords: Guilt-free Narratives, Healthism, Hedonic Food Consumption, Sensemaking, Cultural Branding, Identity Purpose: The purpose of this thesis is to explore the way consumers make sense of guilt-free narratives in the case of hedonic food consumption and how they cope with the tension between healthism-hedonism. Background: Most relevant studies in the field of food and health focus on psychological motives, and mainly follow a quantitative methodology, which lacks an in-depth analysis of the topic. READ MORE
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5. Interacting futures of the Swedish food system
University essay from Stockholms universitet/Stockholm Resilience CentreAbstract : Food systems are complex social-ecological systems. Currently, they are the source of large-scale health problems and environmental impacts, and there is widespread agreement that transformative change is needed. Scenarios are useful tools for directing such change, as they provide engaging future visions that work well with complex systems. READ MORE
